Results 31 to 40 of about 78,233 (191)

Origins of the amphiploid species Brassica napus L. investigated by chloroplast and nuclear molecular markers [PDF]

open access: yes, 2010
Background: The amphiploid species Brassica napus (oilseed rape, Canola) is a globally important oil crop yielding food, biofuels and industrial compounds such as lubricants and surfactants.
Allender, Charlotte J   +9 more
core   +1 more source

Glucosinolates, Ca, Se Contents, and Bioaccessibility in Brassica rapa Vegetables Obtained by Organic and Conventional Cropping Systems

open access: yesFoods, 2022
In northwest Spain and Portugal, there is a long tradition of cultivating B. rapa subsp. rapa to obtain turnip greens and turnip tops. Brassica rapa L. subsp.
Fernando Cámara-Martos   +2 more
doaj   +1 more source

BRAD, the genetics and genomics database for Brassica plants

open access: yesBMC Plant Biology, 2011
Background Brassica species include both vegetable and oilseed crops, which are very important to the daily life of common human beings. Meanwhile, the Brassica species represent an excellent system for studying numerous aspects of plant biology ...
Li Pingxia   +8 more
doaj   +1 more source

Advances in Genetic Diversity of Germplasm Resources, Origin and Evolution of Turnip Rape (Brassica rapa L.)

open access: yesPlants
During a prolonged domestication and environmental selection, Brassica rapa has formed diverse morphological types during a cultivation process of up to 8000 years, such as root-type turnips (Brassica rapa var.
Xiaoming Lu   +12 more
doaj   +1 more source

Performance of generalist and specialist herbivores and their endoparasitoids differs on cultivated and wild Brassica populations [PDF]

open access: yes, 2008
Through artificial selection, domesticated plants often contain modified levels of primary and secondary metabolites compared to their wild progenitors.
Harvey, Jeffrey A.   +20 more
core   +3 more sources

Rapa Nui (Easter Island)’s Stone Worlds [PDF]

open access: yes, 2013
This article explores the spatial, architectural and conceptual relationships between landscape places, stone quarrying, and stone moving and building during Rapa Nui’s statue-building period.
Hamilton, SDA, Sue Hamilton
core   +1 more source

Analysis on Flavor Quality of Brassica rapa L. from Different Varieties

open access: yesShipin gongye ke-ji
Analysis the flavor quality of Brassica rapa L. from different varieties, in order to provide theoretical basis, which study on quality evaluation and improvement of flavor quality.
MAERHABA·Paerhati   +7 more
doaj   +1 more source

Construction of Brassica A and C genome-based ordered pan-transcriptomes for use in rapeseed genomic research

open access: yesData in Brief, 2015
This data article reports the establishment of the first pan-transcriptome resources for the Brassica A and C genomes. These were developed using existing coding DNA sequence (CDS) gene models from the now-published Brassica oleracea TO1000 and Brassica ...
Zhesi He   +7 more
doaj   +1 more source

Physicochemical Characterization and Storage Performance of Curcumin‐Loaded Vegetable‐ and Corn‐Derived Edible Films, With Preliminary Development of AgNP–κ‐Carrageenan Films for Food Packaging Applications

open access: yesFuture Postharvest and Food, EarlyView.
Food by‐products were valorized into curcumin‐loaded κ‐carrageenan/cellulose/dimodan edible films containing corn or vegetable powder. Films showed hydrophilic surfaces and distinct thicknesses. Coated cherries exhibited significant weight loss differences after 3 weeks, whereas refrigerated fruit had the lowest loss.
Chinaza Godswill Awuchi
wiley   +1 more source

Genetic analysis of breeding-related traits in Brassica rapa [PDF]

open access: yes, 2009
Brassica rapa is an important crop with a variety of forms, and a wide distribution in the world. It is used as oil seed and vegetable crop and a valuable source of diverse health-promoting metabolites.
Bagheri, H.
core  

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