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The Volume of Breast Milk Intake in Infants and Young Children: A Systematic Review and Meta-Analysis

Breastfeeding Medicine, 2023
Objective: The objective of this study was to provide global breast milk intake estimates for infants and children from 0 to 3 years old. Materials and Methods: A systematic search of online databases (Embase, MEDLINE, and CENTRAL) was conducted and ...
M. Rios-Leyvraz, Qisi Yao
semanticscholar   +1 more source

Per- and Polyfluoroalkyl Substances (PFAS) in Breast Milk: Concerning Trends for Current-Use PFAS.

Environmental Science and Technology, 2021
This is the first study in the last 15 years to analyze per- and polyfluoroalkyl substances (PFAS) in breast milk collected from mothers (n = 50) in the United States, and our findings indicate that both legacy and current-use PFAS now contaminate breast
Guomao Zheng   +7 more
semanticscholar   +1 more source

Triacylglycerol Composition of Breast Milk during Different Lactation Stages.

Journal of Agricultural and Food Chemistry, 2019
Triacylglycerol (TAG) composition of breast milk plays an important role in improving digestion, absorption, and metabolism when consumed by infants. This study characterized the TAG profile of human colostrum, transitional, and mature milk samples from ...
Tinglan Yuan   +10 more
semanticscholar   +1 more source

Cannabis use and measurement of cannabinoids in plasma and breast milk of breastfeeding mothers

Pediatric Research, 2021
Michael J. Moss   +6 more
semanticscholar   +1 more source

The science of plant‐based foods: Constructing next‐generation meat, fish, milk, and egg analogs

Comprehensive Reviews in Food Science and Food Safety, 2021
David Julian McClements, Lutz Grossmann
exaly  

Breastfeeding and the Use of Human Milk

Pediatrics, 2012
Arthur I Eidelman
exaly  

Ultraviolet radiation: An interesting technology to preserve quality and safety of milk and dairy foods

Trends in Food Science and Technology, 2020
Daniel Granato, Anderson S. Sant'Ana
exaly  

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