Results 131 to 140 of about 71,504 (308)

Decoding Food Labels: How and Why Labels Influence Consumers' Responses

Psychology &Marketing, EarlyView.
ABSTRACT Consumers make hundreds of food‐related decisions daily, often relying on labels to guide their choices. While extensive research has examined whether food labels are effective and which label types outperform others, limited work has explained how and why labels influence consumers' responses.
Ana Tereza Delapedra, Murilo Lima Araújo Costa, Daniela Zacarchenco Paredes, Artur Henrique Galkowski Rodrigues da Silva   +3 more
wiley   +1 more source

LABOUR PROTECTION AND SAFETY IN THE BREWING INDUSTRY

Zernovì Produkti ì Kombìkorma, 2016
The article describes the quantification of the level of safety in the brewing industry, which allows determining the contribution of each employee to ensure healthy and safe working conditions.
Irina Melnik
doaj  

Functional proteomic analysis of Streptomyces sp. F-3 reveals its potential to effectively degrade waste-yeast

Applied Microbiology and Biotechnology
Streptomyces are renowned in pharmaceutical and medical fields for their ability to produce antibiotics and other bioactive secondary metabolites. In order to reduce industrial production costs, it is crucial to find suitable and cheaper raw materials as
Mengyu Liu, Shuxia Huang, Peng Yan, Xiuyun Wu, Hua Yin, Lushan Wang   +5 more
doaj   +1 more source

FAMOUS BREWERIES WHITBREAD'S BREWERY, 1742-1942 [PDF]

Journal of the Institute of Brewing, 1943
openaire   +1 more source

Quantifying Protein–Glycan Interactions Using Native Mass Spectrometry

Mass Spectrometry Reviews, EarlyView.
ABSTRACT Interactions between glycan‐binding proteins (GBPs) and carbohydrates (glycans) are essential to many biological processes relevant to human health and disease. For most GBPs, however, their glycan interactome—the repertoire of glycans recognized and their specificities—is poorly defined.
Duong T. Bui, Elena N. Kitova, Ling Han, Lara K. Mahal, John S. Klassen   +4 more
wiley   +1 more source

FAMOUS BREWERIES. 4.* PARK ROYAL BREWERY [PDF]

Journal of the Institute of Brewing, 1949
openaire   +1 more source

Secrets within stems: The cryptic Apodanthes caseariae (Apodanthaceae), a rare neotropical holoendoparasite

PLANTS, PEOPLE, PLANET, EarlyView.
Holoendoparasites are extremely rare plants that live entirely hidden inside their hosts, with only flowers and fruits visible. We studied Apodanthes caseariae, found in central and South America, parasitizing Casearia sylvestris. Little is known about its life cycle.
Jessica A. Ramírez‐Ramírez, Favio González, Estefanía Elejalde‐Baena, Juan F. Alzate, Natalia Pabón‐Mora   +4 more
wiley   +1 more source

BREWERY EFFLUENTS [PDF]

Journal of the Institute of Brewing, 1943
openaire   +1 more source

Demystifying fungal systematics: A gateway to fungal literacy and societal/ecological relevance through familiar species

PLANTS, PEOPLE, PLANET, EarlyView.
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana, Francis Martin, Rasmus Kjøller, Toby Spribille, Garima Singh   +4 more
wiley   +1 more source

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

PLANTS, PEOPLE, PLANET, EarlyView.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille, Joanna Kacprzyk, Shane OConnell, Carl K.‐Y. Ng   +3 more
wiley   +1 more source