Results 231 to 240 of about 350,373 (353)
Lupine in diets for broiler parental flock and broiler chicks
V.A. Manukyan+5 more
openaire +1 more source
Abstract The impact of heat stress (HS) on production is intricately linked with feed intake. We investigated the effects of HS on intestines and diencephalic genes in Pekin ducks. One hundred and sixty adult ducks were allocated to two treatment rooms.
E. M. Oluwagbenga+3 more
wiley +1 more source
Abstract Poultry production is confronting real challenges, including a lofty projected high demand for animal proteins to feed the future, and the need to adapt to planetary boundaries (global warming) with limited natural resources (land, energy, water).
Brooklee Roach+2 more
wiley +1 more source
The Value of Condensed Buttermilk Additions to a Specific Ration for Broilers
F. E. Mussehl+2 more
openalex +1 more source
Metabolic politics: A comparative synthesis
Short Abstract This paper develops the concept of metabolic politics: a form of power emerging in response to the fraught and unanticipated effects generated by the industrialisation of life. Metabolic politics acts on the transformative capacities of bodies and the circulatory dynamics of materials and, as such, is distinguished from a biopolitics of ...
Maan Barua
wiley +1 more source
Effect of cecal microbiota transplantation on peripheral 5-hydroxytryptamine and breast muscle glucose metabolism in long-photoperiod broilers. [PDF]
Yu M, Xu M, Wang G, Feng J, Zhang M.
europepmc +1 more source
Broilers and roasters : the specialties of the market poultryman / by John H. Robinson.
John H. Robinson
openalex +2 more sources
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of Microsaf® when used as a feed additive for chickens for fattening, other poultry for fattening and ornamental birds.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)+24 more
wiley +1 more source
Optimizing broiler growth performance through balanced net energy, standard ileal digestible lysine, and amylose/amylopectin ratios: a Box-Behnken response surface approach. [PDF]
Luo C, Ai C, Yu Y, Yuan J.
europepmc +1 more source