Results 131 to 140 of about 6,585 (233)
Perinatal development and nutrient utilization in chickens : effects of incubation conditions
Suboptimal incubation conditions can negatively affect survival and development of chicken embryos. However, physiological mechanisms that may explain these effects, and the long-lasting consequences are largely unknown.
Molenaar, R.
core
Salmonella enterica serovar Gallinarum–Pullorum isolated from chickens reveals a critical 89.13% prevalence of multidrug resistance. High phenotypic resistance to amoxicillin and tetracycline is genetically underpinned by a robust presence of resistance‐conferring genes (notably tetA, sul1, and blaCMY), highlighting a significant zoonotic threat to ...
Md. Masuk Rahman Kingshuk +3 more
wiley +1 more source
peer reviewed1. Due to intensive selection, broiler chickens became the most efficient meat-producing animals because of their fast growth, supported by a virtually unlimited voluntary feed intake.
S. Janssens +28 more
core +1 more source
This study investigated the molecular epidemiology and antimicrobial resistance of Escherichia coli and Klebsiella pneumoniae isolated from quails in Bangladesh. High prevalence of E. coli, including Shiga toxin‐producing strains, and widespread multidrug resistance were observed.
Md. Al Mamun +10 more
wiley +1 more source
Options for dust reduction from poultry houses
Large poultry houses emit high amounts of fine dust (PM10) and in many cases they exceed the ambient air quality standard set by the EU. Technologies for PM10 reduction need to be developed on short term to minimize PM10 emissions from poultry houses ...
de Buisonjé, F.E. +8 more
core
Multidrug‐resistant ESBL‐ and carbapenem‐resistant Klebsiella pneumoniae were identified from ornamental birds, their handlers and surrounding environments, carrying key virulence and resistant genes, highlighting potential One Health transmission risks between animals, humans and the associated environments.
Md Abdullah Evna Hasan +14 more
wiley +1 more source
Leg problems and disorders are of major concern for the poultry industry and animal welfare. Previous studies suggest that it may be possible to improve skeletal characteristics through nutrition. Omega-3 fatty acids, including Docosahexaenoic acid (DHA),
Paul, Marquisha A.
core +1 more source
Broilers are the cornerstone of poultry meat production. However, recent trends have raised concerns about broiler breeder fertility/ hatchability, which is predicted to decline to 60% by 2050. Data from the National Agricultural Statistics Service (NASS)
Kolton Witherspoon +7 more
doaj +1 more source
Salmonella enterica serovar Enteritidis (SE) can colonise chicken ovaries and contaminate eggs, posing a global risk of human gastroenteritis, often linked to raw or undercooked eggs. Control options for SE outbreaks in Australia are limited; autogenous SE vaccines are commonly used, while live attenuated Salmonella Typhimurium (ST) vaccines are ...
JA Quinteros +7 more
wiley +1 more source
Modelling energy utilisation in broiler breeder hens
1. The objective of this study was to determine a metabolisable energy ( ME) requirement model for broiler breeder hens. The influence of temperature on ME requirements for maintenance was determined in experiments conducted in three environmental rooms ...
Longo, F. A. +5 more
core +1 more source

