Results 221 to 230 of about 431,902 (275)

Cooking Techniques for Broiler Chickens

Journal of the American Dietetic Association, 1971
This study provides data helpful in estimating the yield of cooked chicken parts and cost per serving. The data reported on fat and moisture contents of chicken parts should also be useful in formulating diets for patients on low- or restricted-fat diets.
L D, Yingst, R C, Wyche, T L, Goodwin
openaire   +2 more sources

Experimental ochratoxicosis in broiler chickens

Avian Pathology, 2006
This study describes the toxicity signs that developed when the diet of male broiler chickens was artificially contaminated with different levels of the mycotoxin ochratoxin A (OTA). Chicks were assigned randomly to three groups of 80 chicks that were fed a diet containing 0 parts per billion (ppb) (control, group 1), 400 ppb (group 2) or 800 ppb ...
M A, Elaroussi, F R, Mohamed, E M, El Barkouky, A M, Atta, A M, Abdou, M H, Hatab   +5 more
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Respiratory Cryptosporidiosis in Broiler Chickens

Avian Diseases, 1981
A flock of 7-week-old broiler chickens in northwestern Arkansas showed signs of respiratory distress. Gross pathologic alterations were excessive exudate in the tracheas and congestion of the nasal turbinates. An adenovirus was isolated from fresh trachea specimens.
A S, Dhillon, H L, Thacker, A V, Dietzel, R W, Winterfield   +3 more
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Polymelia in a Broiler Chicken

Avian Diseases, 1985
A polymelus monster was observed in a 7-week-old slaughterhouse chicken. The supernumerary limbs were smaller than the normal appendages but contained an equal number of digits.
W I, Anderson, K A, Langheinrich, P C, McCaskey   +2 more
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Salt poisoning in broiler chickens

New Zealand Veterinary Journal, 1992
Abstract The clinical signs of salt poisoning in young chickens are thirst, diarrhoea and weakness. When 13 500 broilers are simultaneously affected, the deterioration that occurs in their physical condition and in the litter beneath their feet is dramatic. Two flocks of meat chickens on a small unit in North Otago were affected in this way.
J, Howell, R C, Gumbrell
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Malabsorption Syndrome in Broiler Chickens

Avian Diseases, 1982
A disease syndrome of broiler chickens is described. Affected birds exhibited poor pigmentation of the shanks, decreased weight gains, elevated feed conversions, poor feathering, enlargement of the proventriculus, and a decrease in the size of the gizzard. Reoviruses were isolated from affected chickens from several farms.
R K, Page, O J, Fletcher, G N, Rowland, D, Gaudry, P, Villegas   +4 more
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Citrinin mycotoxicosis in broiler chickens

Food and Cosmetics Toxicology, 1981
Citrinin, a mycotoxin, was administered to chickens by crop gavage in dimethylsulphoxide-70% ethanol (3:1, v/v) or mixed with the diet (commercial starter mash) in four separate trials. The single-dose oral LD50 value in 7-day-old male broiler chicks was found to be 95 mg/kg. The administration of seven daily doses of citrinin equal to a half and three-
N A, Mehdi, W W, Carlton, J, Tuite
openaire   +2 more sources

Impact of Heat Stress on Broiler Chicken Production

Poultry
Poultry farmers need to consider making adaptations now to help reduce cost, risk, and concern in the future; the industry’s high and unstable input costs, which result in losses, need to incentivize manufacturers to concentrate on efficient management ...
Oluwabunmi O. Apalowo, Deji A. Ekunseitan, Yewande O. Fasina   +2 more
semanticscholar   +1 more source

Zoalene Toxicity in Broiler Chickens

Avian Diseases, 1963
Toxic factors accidentally incorporated into commercial rations and causing pathology are rare in relation to the millions of tons of rations prepared for domestic animals. Some exceptions, each causing a typical gross and microscopic change, include the following: 1) A chlorinated naphthalene contaminating the lubricant of a cattle feed pelleting ...
C H, Bigland, J, Howell, A J, DaMassa
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Pharmacokinetics of sparfloxacin in broiler chicken

British Poultry Science, 2006
1. The pharmacokinetics of sparfloxacin in broiler chicken was investigated following a single intravenous dose of 10 mg/kg and a single oral dose of 20 mg/kg. The pharmacokinetic parameters (AUC(0-24) or C(max)) were integrated with the pharmacodynamic parameter (MIC(90)) to optimize sparfloxacin dosage in chicken. 2.
D, Sriranjani, L, Kalaiselvi, S, Ramesh, L N, Mathuram, P, Sriram   +4 more
openaire   +2 more sources