Results 231 to 240 of about 417,682 (273)

THE IMPACT OF VERNONIA AMYGDALINA AQUEOUS LEAF EXTRACTS ON THE PERFORMANCE OF BROILER CHICKENS EXPOSED TO AFLATOXIN B1

Fehintola Stellamaris Oladebeye, Olugbenga David Oloruntola, Samuel Adebowale Adeyeye, Simeon Olugbenga Ayodele, Andrew Bamidele Falowo, Olumuyiwa Joseph Olarotimi, Francis Ayodeji Gbore, Ojurereoluwa Adebimpe Ayodele, Olufemi Emmanuel Adeniji, Olufemi Adesanya Adu   +9 more
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Profile of Broiler Chicken Farmers and Supporting Resources in Kepulauan Yapen Regency, Papua Province

Andoyo Supriyantono, Mulyadi Mulyadi, Trisiwi Wahyu Widayati, Soleman M. Karubaba   +3 more
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USE OF NON-TRADITIONAL COMPONENTS IN COMPOUND FEED FOR BROILER CHICKENS

Е.А. Капитонова, Ivan I. Kochish, Igor G. Ryazanov   +2 more
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Embryo heat acclimation modifies physiological responses without altering breast meat quality in broiler chickens

, 2012
Thomas Loyau, Cécile Berri, Larbi Bedrani, S. Yahav, Sandrine Mignon-Grasteau, Anne Collin   +5 more
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The Broiler Chicken Coop Temperature Monitoring Use Fuzzy Logic and LoRAWAN

2021 3rd International Conference on Electronics Representation and Algorithm (ICERA), 2021
In this study, temperature monitoring was carried out in broiler chicken coops using LoRAWAN to transmit temperature and humidity sensor data in chicken coops to monitor and determine ideal conditions.
Yuli Afril Liani, Ibnu Rasyid Munthe, Deci Irmayani, Bayu Eko Broto, Gomal Juni Yanris, D. A. Prasetya, Rudi Haryanto, Puput Dani Prasetyo Adi, Ahmad Rofiqul Muslikh, Rahman Arifuddin   +9 more
semanticscholar   +1 more source

Cooking Techniques for Broiler Chickens

Journal of the American Dietetic Association, 1971
This study provides data helpful in estimating the yield of cooked chicken parts and cost per serving. The data reported on fat and moisture contents of chicken parts should also be useful in formulating diets for patients on low- or restricted-fat diets.
L D, Yingst, R C, Wyche, T L, Goodwin
openaire   +2 more sources

Experimental ochratoxicosis in broiler chickens

Avian Pathology, 2006
This study describes the toxicity signs that developed when the diet of male broiler chickens was artificially contaminated with different levels of the mycotoxin ochratoxin A (OTA). Chicks were assigned randomly to three groups of 80 chicks that were fed a diet containing 0 parts per billion (ppb) (control, group 1), 400 ppb (group 2) or 800 ppb ...
M A, Elaroussi, F R, Mohamed, E M, El Barkouky, A M, Atta, A M, Abdou, M H, Hatab   +5 more
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Respiratory Cryptosporidiosis in Broiler Chickens

Avian Diseases, 1981
A flock of 7-week-old broiler chickens in northwestern Arkansas showed signs of respiratory distress. Gross pathologic alterations were excessive exudate in the tracheas and congestion of the nasal turbinates. An adenovirus was isolated from fresh trachea specimens.
A S, Dhillon, H L, Thacker, A V, Dietzel, R W, Winterfield   +3 more
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Polymelia in a Broiler Chicken

Avian Diseases, 1985
A polymelus monster was observed in a 7-week-old slaughterhouse chicken. The supernumerary limbs were smaller than the normal appendages but contained an equal number of digits.
W I, Anderson, K A, Langheinrich, P C, McCaskey   +2 more
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Salt poisoning in broiler chickens

New Zealand Veterinary Journal, 1992
Abstract The clinical signs of salt poisoning in young chickens are thirst, diarrhoea and weakness. When 13 500 broilers are simultaneously affected, the deterioration that occurs in their physical condition and in the litter beneath their feet is dramatic. Two flocks of meat chickens on a small unit in North Otago were affected in this way.
J, Howell, R C, Gumbrell
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