Results 141 to 150 of about 16,830 (184)

Characterization of spray-dried plasma-induced immune response in Salmonella-challenged broiler chicks. [PDF]

open access: yesPoult Sci
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Experimental toxoplasmosis in broiler chicks

Veterinary Parasitology, 1997
To evaluate chicken toxoplasmosis both as an economic and a public health subject, 84 broiler chicks of a commercial strain, 30 days old, were distributed into seven groups of 12 birds (three replications of four chicks) experimentally infected with three developing T.
Marcelo Meireles, A J Costa
exaly   +4 more sources

Impact of chlorpyrifos on health biomarkers of broiler chicks

Pesticide Biochemistry and Physiology, 2015
The present study aimed to investigate the deleterious effects of chlorpyrifos (CPF) in experimentally exposed broiler birds. The experiment was carried out on one day old (n = 120) broiler chicks. The CPF was reconstituted in corn oil as vehicle (1 ml/kg) to obtain a final concentration of a single dose to the birds 5, 10 and 20 mg/kg body weight (BW)
Ahrar Khan, M Tariq Javed
exaly   +3 more sources

Cystic Pancreas in a Broiler Chick

Avian Diseases, 1977
1. Corstvet, R. E. Erysipelas. In: Isolation and Identification of Avian Pathogens. p. 70-79. American Association of Avian Pathologists, Texas A&M University, College Station, Texas. 1975. 2. Faddoul, G. P., G. W. Fellows, and J. Baird. Erysipelothrix infection in starlings. Avian Dis. 12:61-66. 1968. 3. Hungerford, T. G. Erysipelas.
G S, Grewal, B, Singh, R, Kumar
openaire   +2 more sources

Calcium Toxicosis in Broiler Chicks

Avian Diseases, 1979
A number of food ingredients and other feed additives are used routinely in formulating poultry rations. Some of these additives are used to produce a premix which is added to the feed at a prescribed concentration level, and others are added individually at the feed mixer.
R K, Page, O J, Fletcher, P, Bush
openaire   +2 more sources

Effect of ochratoxin A on immunoglobulins in broiler chicks

Research in Veterinary Science, 1984
The effect of ochratoxin A (OA) on the immune system was investigated in broiler chicks fed graded dietary levels of OA up to 4 ppm for 20 days from hatch. Immunofluorescent demonstration of IgG, IgA and IgM in sections of liver, kidney and lymphoid tissues was used to assess immune competence.
P, Dwivedi, R B, Burns
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Pathology of ochratoxicosis A in young broiler chicks

Research in Veterinary Science, 1984
Ochratoxin A (OA), a potent nephrotoxin, was fed in the diet in sublethal concentrations (2 and 4 ppm) to broiler chicks for 20 days from hatch. Its effects on growth, relative organ size and histology of the liver, kidney and lymphoid organs were investigated.
P, Dwivedi, R B, Burns
openaire   +2 more sources

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