Results 171 to 180 of about 17,990 (187)

EDFFICIENCY ENHANCEMENT POTENTIAL OF BROILER MEAT PRODUCTION

Vestnik OrelGAU, 2016
А.V. Buyarov, V.S. Buyarov
openaire   +1 more source

Meta-analysis of fecal metagenomes reveals global microbial signatures that are specific for colorectal cancer

Nature Medicine, 2019
Jakob Wirbel, Paul Theodor Pyl, Ece Kartal   +2 more
exaly  

Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison With Various Comparison Diets on Cardiovascular Risk Factors

Circulation, 2019
Marta Guasch-Ferré, Stacy A Blondin, Lauren E O'connor   +2 more
exaly  

Global aetiology and epidemiology of type 2 diabetes mellitus and its complications

Nature Reviews Endocrinology, 2017
Yan Zheng, Frank B Hu
exaly  

Proportion and number of cancer cases and deaths attributable to potentially modifiable risk factors in the United States, 2019

Ca-A Cancer Journal for Clinicians
Farhad Islami
exaly  

Structuring processes for meat analogues

Trends in Food Science and Technology, 2018
Atze Jan van der Goot
exaly  

MORE DETAILS ON RED MEAT, COLON CANCER LINK

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Bringing cultured meat to market: Technical, socio-political, and regulatory challenges in cellular agriculture

Trends in Food Science and Technology, 2018
Neil Stephens, Lucy Di Silvio, Marianne J Ellis   +2 more
exaly  

Goals for nutrition in the year 2000

Ca-A Cancer Journal for Clinicians, 1999
exaly  

The complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K

Nature Biotechnology, 2005
Stephane Chaillou, Robert Bossy, Valentin Loux   +2 more
exaly