Price and Quality of Pork and Broiler Products: What's the Role of Vertical Coordination? [PDF]
Significant changes in vertical coordination of the U.S. broiler industry many years ago may provide useful insight into the rapid changes occurring in today's pork industry.
Martinez, Stephen W.
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Noodle Waste As Substitute For Yellow Corn in Broiler Diet and Its Effect on Carcass Quality
Experiment aimed to investigate the effect of noodle waste as corn substitute in broiler diet on carcass quality including carcass weight, carcass percentage, abdominal fat percentage, breast meat depositition and cholesterol concentration. The materials
Eko Widodo +2 more
doaj
Dietary bamboo leaf flavonoids improve quality and microstructure of broiler meat by changing untargeted metabolome. [PDF]
Cao G +8 more
europepmc +1 more source
Potential of combining natural-derived antioxidants for improving broiler meat shelf-life - A review. [PDF]
Sithole AN, Hlatini VA, Chimonyo M.
europepmc +1 more source
A Comparative Assessment of the Broiler:Corn Ratio and Its Impact on Broiler Processors' Profitability [PDF]
Input prices for broiler production, particularly corn, are becoming increasingly volatile due to increasing competition for corn from ethanol and biofuels production suggesting volatility in poultry profits will follow indicator of profits relating feed
Hamm, Sandra J. +2 more
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INCORPORATING CONSUMER DEMAND IN BROILER PROFIT-MAXIMIZATION MODELING [PDF]
Increased emphasis on consumer markets in broiler profit-maximizing modeling generates results that differ from those of traditional profit-maximization models.
Houston, Jack E. +3 more
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Antibiotic sensitivity of selected bacteria and microbiological quality of Lactobacillus-fed broiler meat in comparison with commercial broiler meat [PDF]
The use of probiotics to replace antibiotics in poultry feed had been introduced in recent years. It is believed that probiotics may give the same overall health effect to livestock, without the undesirable development of antibiotic resistance to ...
Tan, Stephanie Yin Yi
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Molecular Detection of Tetracycline-Resistant Genes in Multi-Drug-Resistant Escherichia coli Isolated from Broiler Meat in Bangladesh. [PDF]
Alam GS +10 more
europepmc +1 more source
Bacteriological quality and prevalence of foodborne bacteria in broiler meat sold at live bird markets at Mymensingh City in Bangladesh. [PDF]
Julqarnain SM +4 more
europepmc +1 more source
RELATIONSHIPS BETWEEN INDUSTRIALIZED AGRICULTURE AND ENVIRONMENTAL CONSEQUENCES: THE CASE OF VERTICAL COORDINATION IN BROILERS AND HOGS [PDF]
This paper examines the relationship between industrialized production in the pork and broiler industries and the natural environment. Historical perspectives are presented regarding the movement toward increasingly concentrated and coordinated pork and ...
Martin, Laura L., Zering, Kelly D.
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