Results 201 to 210 of about 756,717 (276)

Cooked broiler meat quality affected by different Mediterranean medicinal plants in the diet. [PDF]

Anim Biosci, 2022
Al-Hijazeen MA, Al-Rawashdeh MS, Al-Rabadi GJ.   +2 more
europepmc   +1 more source

Detection of Tetracycline and Colistin Residue in Broiler Meat of Siddharthanagar Municipality, Rupandehi, Nepal. [PDF]

Vet Med Int
Bhatta NP, Rijal S, Sapkota RC, Bastola S, Joshi PR, Gompo TR.   +5 more
europepmc   +1 more source

Jojoba Seed Oil as Feed Additive for Sustainable Broiler Meat Production under Hot Climatic Conditions. [PDF]

Animals (Basel), 2022
Abdel-Wareth AAA, Mobashar M, Shah A, Sadiq AB.   +3 more
europepmc   +1 more source

High prevalence of antimicrobial residues in broiler meat in Bangladesh, India and Vietnam. [PDF]

NPJ Sci Food
Pelligand L, Seow KLG, Butt S, Hoang TT, Luu HQ, Dang STT, Pham NT, Pham HTT, Conan A, Golaviya AV, Paleja HI, Koringa P, Panchal KJ, Hinsu AT, Mohsin MAS, Hasan M, Samad MA, Roy SRK, Dhar PK, Uddin MH, Mahmud R, Islam SA, Biswas PK, Hoque MA, Cheah YC, Wang Y, Blake D, Hurtaud-Pessel D, Conway PL, Fournié G, Tomley F.   +30 more
europepmc   +1 more source

Emergence and Genomic Characterization of the First Reported optrA-Carrying Linezolid-Resistant Enterococci Isolated from Retail Broiler Meat in the United Arab Emirates. [PDF]

Foods, 2022
Habib I, Ghazawi A, Lakshmi GB, Mohamed MI, Li D, Khan M, Sahibzada S.   +6 more
europepmc   +1 more source

Microbial Shelf Life and Quality Assessment of Broiler Breast Meat: The Role of Cold Storage and Carcass Weight

Globally, poultry products have been associated with outbreaks of foodborne illnesses. The aim of this study was to evaluate the effects of cold storage period, carcass weight, and product form on fresh broiler bacteriology and meat quality parameters. A
Abdullah Y. Abdullah, Mu’ath Al-Ghadi, Anas Al-Nabulsi, Batool Khataybeh, Mohammad Jamama’h   +4 more
core   +1 more source

The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste-Derived Full-Fat Black Soldier Fly Larvae. [PDF]

Foods
Alafif MS, Hoffman LC, Almutiri FF, Cozzolino D, Roura E, Abdollahi MR, A Soumeh E.   +6 more
europepmc   +1 more source

Broiler meat fatty acids composition, lipid metabolism, and oxidative stability parameters as affected by cranberry leaves and walnut meal supplemented diets. [PDF]

Sci Rep, 2022
Untea AE, Turcu RP, Saracila M, Vlaicu PA, Panaite TD, Oancea AG.   +5 more
europepmc   +1 more source

ANALYSIS OF SITE-SPECIFIC DETERMINANTS OF LOCATION DECISIONS FOR THE U.S. BROILER INDUSTRY [PDF]

Conjoint analysis is applied to study the attributes affecting the location of a broiler complex. Distance between feed mill and growers, feed cost, and community attitude toward broiler industry are found to be the most important factors influencing the
Harrison, R. Wes, Sambidi, Pramod R.
core  

Combined effects of fenugreek-milk thistle-ginkgo and thyme-cinnamon-oregano feed additives on physicochemical and oxidative stability profiles of broiler meat. [PDF]

Poult Sci
Zhang X, Chen G, Jin C, Zhang X, Zhao Y, Zhang H, Zhang J, Song X, Luan X, Li P.   +9 more
europepmc   +1 more source