Results 221 to 230 of about 329,940 (300)

Plasma cytokine and chemokine levels during natural outbreaks of bovine respiratory disease in young bulls on feedlots. [PDF]

Front Vet Sci
Rouault M, Assié S, Gausserès B, Meurens F, Foucras G.   +4 more
europepmc   +1 more source

Relationship between phenotypic subcutaneous backfat thickness and spermiogram outcomes in young beef bulls. [PDF]

Transl Anim Sci
Smith MS, Solano Aguilar JO, Nyhuis G, Ciriaco FM, Zoca SM, Strickland L, Stewart RL, Duggin JD, Fontes PLP.   +8 more
europepmc   +1 more source

Cow-calf operation management clusters, Argentina. [PDF]

Transl Anim Sci
Vistarop VA, Larriestra AJ, Vissio C, Demateis Llera F, Yaful GN, Blanco CJ, Bartolomé JA.   +6 more
europepmc   +1 more source

A monograph of the genus Bos. The natural history of bulls, bisons, and buffaloes. Exhibiting all the known species, and the more remarkable varieties. With an introduction, containing an account of experiments on rumination, from the French of M. Flourens

George Vasey
openalex   +2 more sources

Sex-specific microbiota associations with backfat thickness, eye muscle area, and rumen fermentation in Qinchuan cattle. [PDF]

BMC Microbiol
Pan Y, Sun G, Li G, Chen S, Liu H, Li H, Mei C, Yang W, Zan L.   +8 more
europepmc   +1 more source

Genetic evaluation of different graded Holstein Friesian × Local (HF × L) crossbred breeding bulls of Bangladesh. [PDF]

J Adv Vet Anim Res
Hridoy MFA, Siddiqua SA, Lee DH, Kuk Kim Y, Khoda MS, Mou MA, Haque Bhuiyan AKF, Lee SH, Bhuiyan MSA.   +8 more
europepmc   +1 more source

Comparison of Post-Thaw Motility and In Vitro Fertility Between Ejaculated and Epididymal Semen, and Seminal cfDNA Characterization in Pantaneiro Bulls. [PDF]

Biology (Basel)
Carneiro MC, Castro ACSE, Silva RR, Chaves JEV, Silva VAO, Capobianco NE, Queiroz PJB, Melo LFE, Barbosa EA, Dode MAN, Sprícigo JFW.   +10 more
europepmc   +1 more source

A Comprehensive Study of Meat Quality and Flavor Characteristics of Different Sexes of Yanbian Yellow Cattle Using GC-IMS and LC-MS/MS Technologies. [PDF]

Foods
Tan J, Mu B, Li H, Li C, Gao T, Meng X, Zhao C, Piao C, Li T, Wang J, Li H, Li G.   +11 more
europepmc   +1 more source