Results 141 to 150 of about 15,358 (162)

Christina Lee.Feasting the Dead: Food and Drink in Anglo-Saxon Burial Rituals.:Feasting the Dead: Food and Drink in Anglo‐Saxon Burial Rituals.(Anglo‐Saxon Studies, number 9.)

The American Historical Review, 2008
openaire   +1 more source

Early evidence ( ca. 12,000 B.P.) for feasting at a burial cave in Israel

Proceedings of the National Academy of Sciences of the United States of America, 2010
Natalie D Munro, Leore Grosman
exaly  

On the Tail End of Variation in Late Neolithic Burial Practices: Halaf Feasting and Cannibalism at Domuztepe, Southeastern Anatolia

2012
Suellen C. Gauld, James S. Oliver, Sarah Whitcher Kansa, Elizabeth Carter   +3 more
openaire   +1 more source

Big feasts and small scale foragers: Pit features as feast events in the American Southeast

Journal of Anthropological Archaeology, 2015
Neill J Wallis
exaly  

Christina Lee. Feasting the Dead: Food and Drink in Anglo-Saxon Burial Rituals. Anglo-Saxon Studies 9. Rochester, NY: Boydell Press, 2007. Pp. xiv+176. $80.00 (cloth).

Journal of British Studies, 2008
openaire   +1 more source

Of some feasts that the Chinas do make, and of their music and burials.

2017
openaire   +1 more source

<i>Feasting the Dead. Food and Drink in Anglo-Saxon Burial Rituals</i> (review)

JEGP, Journal of English and Germanic Philology, 2010
openaire   +1 more source

Organic carbon burial forcing of the carbon cycle from Himalayan erosion

Nature, 1997
Christian France-Lanord, Louis A Derry
exaly  

Isotopic evidence for source of diagenetic carbonates formed during burial of organic-rich sediments

Nature, 1977
Max L Coleman
exaly  

Organic carbon burial in global lakes and reservoirs

Nature Communications, 2017
Raquel Mendonça, Roger André Müller, Charles Verpoorter   +2 more
exaly