Results 71 to 80 of about 1,248 (156)

Human‐Caused Leopard Deaths in Sri Lanka Are Concentrated in Central Highlands' Estate Mosaics: Evidence From 17 Years of Mortality Records 人为因素导致斯里兰卡豹死亡事件集中于中部高地种植园镶嵌景观:来自 17 年死亡记录的证据

Wildlife Letters, Volume 4, Issue 3, Page 107-117, September 2026.
Human‐caused leopard deaths in Sri Lanka averaged 9.65 ± 4.5 records year−1 over 17 years (2008–2024; n = 164), with records highly clustered in the central highland mosaic ecosystem. Mortality was dominated by adult males and driven primarily by snaring in plantation landscapes, and indicating an increase approximately 0.7–0.8 deaths per year.
Sanjaya Weerakkody, Vimukthi Gunasekara, Sethil Muhandiram, Try Surya Harapan, Kithmi R. Gunasekara, Bandini Jayasena, John B. Wilson, Prathiba M. Amugoda, Tharika de Silva, Chathuranga D. Hathurusinghe, Ahimsa Campos‐Arceiz, Enoka P. Kudavidanage   +11 more
wiley   +1 more source

Livelihood and Dietary Transitions in Subsistence Populations of Northern Laos: Insights From Carbon and Nitrogen Stable Isotope Analysis

American Journal of Biological Anthropology, Volume 190, Issue 4, August 2026.
Conceptual Framework: Livelihood, diet, and hair isotope values. ABSTRACT Objectives Rural populations in northern Laos have experienced dramatic socioeconomic transformation driven by national policies and regional economic integration, substantially influencing their self‐sufficient livelihoods.
Ziyang Li, Mihoko Kibe, Yuki Mizuno, Masafumi Saitoh, Kohei Yamazaki, Hiroaki Masuoka, Satoko Kosaka, Kazumi Natsuhara, Kazuhiro Hirayama, Nouhak Inthavong, Sengchanh Kounnavong, Minoru Yoneda, Shinsuke Tomita, Masahiro Umezaki   +13 more
wiley   +1 more source

The bushmeat trade in traditional markets in North Sulawesi, Indonesia

Biodiversitas Journal of Biological Diversity
Abstract. Ransaleleh TA, Wahyuni I, Rotinsulu MD, Nangoy MJ, Lomboan A, Onibala J, Laatung S, Kalangi LS, Saputro S, Wiantoro S. 2025. The bushmeat trade in traditional markets in North Sulawesi, Indonesia. Biodiversitas 26: 1929-1939. The bushmeat trade, which involves harvesting wild animal meat, is causing significant changes in the ecological ...
TILTJE ANDRETHA RANSALELEH, INDYAH WAHYUNI, MERRI DIANA ROTINSULU, MEIS JACINTA NANGOY, AGUSTINUS LOMBOAN, JANE ONIBALA, SYLVIA LAATUNG, LIDYA SIULCE KALANGI, SURYO SAPUTRO, SIGIT WIANTORO   +9 more
openaire   +1 more source

Mapping the availability of bushmeat for consumption in Central African cities

Environmental Research Letters, 2019
The trade of bushmeat from rural areas to supply burgeoning cities is a major conservation and livelihood concern. Using a whole-city sampling strategy we mapped the distribution and numbers of meat outlets in the Kinshasa–Brazzaville metropolitan area ...
Julia E Fa, Juliet H Wright, Stephan M Funk, Ana Luz Márquez, Jesús Olivero, Miguel Ángel Farfán, Fanny Guio, Luc Mayet, Divin Malekani, Charles Holo Louzolo, Robert Mwinyihali, David S Wilkie, Michelle Wieland   +12 more
doaj   +1 more source

Evaluating synthetic substitutes to reduce illegal harvesting and support species recovery

Conservation Biology, Volume 40, Issue 4, August 2026.
Abstract Providing synthetic substitutes is a widely promoted strategy to shift consumer demand away from wildlife products derived from threatened species. Yet, there is little evidence on whether product substitution prevents illegal or unsustainable harvesting and contributes to the recovery of threatened populations.
Aditya Shekhar Malgaonkar, Gareth Whittington‐Jones, Tristan Dickerson, Maswabi Lishandu, Sarah Davies, Zoe Woodgate, Xia Stevens, Choolwe Mulenga, Gift Mulenga, Mathew Phiri, Lucky Mulenga, Manyando Mukela, Gryton Kasamu, Willem A. Nieman, Gareth Mann, Abishek Harihar, Diogo Veríssimo, Rob Pickles   +17 more
wiley   +1 more source

Informal supply chains of wild meat from rural Amazonia and food security in an urban center

Conservation Biology, Volume 40, Issue 4, August 2026.
Abstract Iquitos, the most populated city in the Peruvian Amazon, is a hub in the regional supply chain of wild meat and supplies urban consumers. Studies on wild meat consumption have focused primarily on markets, limiting the scope of species considered to those that are economically valuable and potential inferences from those data.
Fiorella Briceño Huerta, Michael P. Gilmore, Mark Bowler, Brian M. Griffiths   +3 more
wiley   +1 more source

Luxury bushmeat trade threatens lemur conservation [PDF]

Nature, 2009
Meredith A, Barrett, Jonah, Ratsimbazafy
openaire   +2 more sources

A comparative study of the wildlife trade in Southern China and the bushmeat trade in Africa

, 2012
published_or_final_version ; Environmental Management ; Master ; Master of Science in Environmental ...
openaire   +2 more sources

Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets

Frontiers in Ecology and Evolution, 2019
The trade of wild meat generates great economic returns for local communities but at a cost of increasing harvest rates of game species. Monitoring wild meat trade in urban markets is a low-cost method that can be employed to assess impacts of hunting on
Pedro Mayor, Pedro Mayor, Pedro Mayor, Pedro Mayor, Hani R. El Bizri, Hani R. El Bizri, Hani R. El Bizri, Hani R. El Bizri, Thais Q. Morcatty, Thais Q. Morcatty, Kelly Moya, Samantha Solis, Richard E. Bodmer, Richard E. Bodmer   +13 more
doaj   +1 more source

Rehashing bushmeat – interview campaigns reveal some controversial issues about the bushmeat trade dynamics in Nigeria

, 2017
Using questionnaire surveys in southern Nigeria, this paper explores whether: (i) bushmeat is still a crucial source of animal protein for local communities; (ii) is still culturally very relevant; and (iii) if people value differently the various kinds of bushmeat species because of customer preferences. In addition, this paper provides information on
Luiselli L, Petrozzi F, Akani G C, Di Vittorio M, Amadi N, Ebere N, Dendi D, Amori G, Eniang E A   +8 more
openaire   +3 more sources