Results 191 to 200 of about 282,172 (292)

Access to Finance and Innovation in the Canadian Food Processing

Agribusiness, EarlyView.
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley   +1 more source

Innovating agri-food business models after the Covid-19 pandemic: The impact of digital technologies on the value creation and value capture mechanisms. [PDF]

Technol Forecast Soc Change, 2023
Mancuso I, Messeni Petruzzelli A, Panniello U.   +2 more
europepmc   +1 more source

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Exploring business models for managing uncertainty in healthcare, medical devices, and biotechnology industries. [PDF]

Heliyon
Javanmardi E, Maresova P, Xie N, Mierzwiak R.   +3 more
europepmc   +1 more source

Charting the Path to Increased Oil Palm Output in Ghana Beyond Area Expansion: Technology or Managerial Capacity — Which Leads the Way?

Agribusiness, EarlyView.
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor, Francis Tsiboe, Ayobami Adetoyinbo, Jacob Ankamah   +3 more
wiley   +1 more source

Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation. [PDF]

Sci Rep
Mohammed S, Fatumah N, Abasi K, Olupot M, Egesa M, Rubhara T, Augustyniak A, O'Connor T, Tsolakis N, Gaffey J, McMahon H, Anastasiadis F.   +11 more
europepmc   +1 more source

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

Agribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe, Juo‐Han Tsay, Sarah A. Low   +2 more
wiley   +1 more source

Author Correction: Co-designing sustainable biochar business models with sub-Saharan African communities for inclusive socio-economic transformation. [PDF]

Sci Rep
Mohammed S, Fatumah N, Abasi K, Olupot M, Egesa M, Rubhara T, Augustyniak A, O'Connor T, Tsolakis N, Gaffey J, McMahon H, Anastasiadis F.   +11 more
europepmc   +1 more source