Results 211 to 220 of about 905,716 (294)
Tephra seismites-Understanding seismic hazard of hidden faults by analyzing liquefied tephra layers in lakes. [PDF]
Kluger MO +9 more
europepmc +1 more source
Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley +1 more source
Survey data on COVID-19-related fake news sharing on Facebook. [PDF]
Melchior C, Warin T, Oliveira M.
europepmc +1 more source
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
A scalable hybrid framework for boosting customer experience and operational efficiency in e-commerce. [PDF]
Liu H +8 more
europepmc +1 more source
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
Retraction: Modeling COVID-19 impact on consumption and mobility in Europe: a legacy toward sustainable business performance. [PDF]
Frontiers Editorial Office.
europepmc +1 more source
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
Scenario-based forecasting of the global energy demand and carbon footprint of artificial intelligence. [PDF]
Turkay BM +4 more
europepmc +1 more source

