Results 21 to 30 of about 1,015 (244)

Genotype-by-Environment-by-Environment Interactions in the Saccharomyces cerevisiae Transcriptomic Response to Alcohols and Anaerobiosis

open access: yesG3: Genes, Genomes, Genetics, 2018
Next generation biofuels including longer-chain alcohols such as butanol are attractive as renewable, high-energy fuels. A barrier to microbial production of butanols is the increased toxicity compared to ethanol; however, the cellular targets and ...
Maria Sardi   +3 more
doaj   +1 more source

L'introduction des composés oxygénés dans le raffinage : impact et stratégies The Introduction of Oxygenated Compounds in Refining: Impact and Strategies

open access: yesOil & Gas Science and Technology, 2006
L'addition de composés oxygénés dans les carburants est appelée à se développer dans de nombreux pays. Après les Etats-Unis, le Brésil et la République Fédérale d'Allemagne, la France vient d'autoriser (arrêté du 4 octobre 1983) l'addition de méthanol ...
Valais M., Leprince P.
doaj   +1 more source

Butanol isomers exert distinct effects on voltage-gated calcium channel currents and thus catecholamine secretion in adrenal chromaffin cells.

open access: yesPLoS ONE, 2014
Butanol (C4H10OH) has been used both to dissect the molecular targets of alcohols/general anesthetics and to implicate phospholipase D (PLD) signaling in a variety of cellular functions including neurotransmitter and hormone exocytosis.
Sarah McDavid   +4 more
doaj   +1 more source

Engineering strategy of yeast metabolism for higher alcohol production

open access: yesMicrobial Cell Factories, 2011
Background While Saccharomyces cerevisiae is a promising host for cost-effective biorefinary processes due to its tolerance to various stresses during fermentation, the metabolically engineered S. cerevisiae strains exhibited rather limited production of
Shimizu Hiroshi   +5 more
doaj   +1 more source

〈Original Papers〉Convenient Synthesis and Physiological Activities of 4-(Hydroxyphenyl)-2-butanols [PDF]

open access: yes, 2015
4-(Hydroxyphenyl)-2-butanols were conveniently synthesized from the corresponding aryl aldehydes and dimethyl 2-oxopropylphophonate in moderate yields.
NAKABO, Daisuke   +21 more
core   +1 more source

A Simplified Method for Butanol-Extractable Iodine and Butanol-Insoluble Iodine

open access: yesClinical Chemistry, 1966
Abstract A simplified method is presented for the determination of butanol-extractable iodine(BEI). The results compare favorably with the original method as described by Man et al. Also available, as part of the procedure for BEI, is a direct chemical determination for butanol-insoluble iodine (Bll) from the same specimen of serum ...
J, Benotti, S, Pino
openaire   +2 more sources

Ethanol upgrading catalysis for advanced biofuels [PDF]

open access: yes
Bio-derived butanols (1-butanol, 2-butanol and isobutanol) are considered more attractive liquid fuels than the easily sourced bioethanol. Compared to bioethanol, butanols boast greater energy density (comparable to conventional petrol), offers a ...
Richards Gonzales, Andres
core   +6 more sources

Excess properties for acetophenone + butanols at 298.15 K

open access: yes, 2001
Densities, viscosities, and refractive indexes of binary systems acetophenone + n-butanol, + sec-butanol, and + 2-methyl-1-propanol have been measured at 298.15 K and atmospheric pressure, over the whole composition range.
Juan F Ramos   +2 more
core   +1 more source

Amylalkohole als Leitsubstanzen für die Qualitätsbeurteilung roher Kakobohnen

open access: yes, 2022
S.156-160The aroma quality of raw cocoa beans mainly depends on the fermentation degree because the necessary aroma precursors are developed during fermentation. Additional influences arise from drying and storage of cocoa beans.
Oberparleiter, S., Ziegleder, G.
core   +1 more source

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