Results 11 to 20 of about 840 (144)

Fruto autóctono butiá : innovación y transferencia tecnológica

Innotec, 2011
Desde las primeras décadas del siglo XX existen referencias (Cardoso, 1995) sobre emprendimientos domésticos y comerciales que citan productos a base de butiá. En 1998 el Laboratorio Tecnológico del Uruguay (LATU) comienza a incursionar en asesoramientos
Diego Gioscia, Pablo Bentancurt, Carlos Ayres, Patricia Arcia   +3 more
doaj   +4 more sources

Avaliação nutricional de Butiá (Butia yatai) processado

Revista Segurança Alimentar e Nutricional, 2019
O consumo de frutas nativas é fundamental para a saúde da sociedade. No Rio Grande do Sul, destaca-se a relevância socioambiental de diferentes espécies de butiá.
Josué Schneider Martins, Eduardo Madruga Melo, Lucas Prestes Fallavena, Plinho Franscisco Hertz   +3 more
doaj   +3 more sources

Biogeography and environmental preferences of Butia yatay (Mart.) Becc. [PDF]

Ecol Evol, 2023
In this study, we focus on the subtropical palm species, Butia yatay, recognized as an endemic flagship taxon within the Chaco Phytogeographical Domain. We determined its current environmental preferences and assess potential shifts in the distribution of B. yatay since the Pleistocene.
Silva GC, Solís Neffa VG, Zuquim G, Balslev H.   +3 more
europepmc   +2 more sources

Butia catarinensis as a Sustainable Ingredient in Brazilian Mead: Chemical Properties, Volatile Composition, Sensory Profile and Consumer Acceptance. [PDF]

J Food Sci
ABSTRACT Mead is a fermented alcoholic beverage traditionally produced with honey, water, and yeast, with possible variations through the addition of fruits or spices. Butia catarinensis is a native Brazilian fruit with high sensory appeal, traditionally used in cachaça but underexplored in fermented beverages.
Sant'Ana RRA, Ferreira ALA, Silveira RD, Welke JE, Wanderley BRDSM, Gonzaga LV, Santos ACD, Costa ACO, de Amboni RDMC, Fritzen-Freire CB.   +9 more
europepmc   +2 more sources

Fingerprint Analysis of Buriti (Mauritia flexuosa) Using Paper Spray Mass Spectrometry. [PDF]

J Mass Spectrom
ABSTRACT A straightforward and efficient approach using paper spray ionization mass spectrometry (PS‐MS) was employed to detect fixed constituents in all anatomical parts of buriti, a native Brazilian fruit. This ambient mass spectrometry technique requires minimal sample preparation and was applied in both positive and negative ion modes. In total, 61
Nunes BV, Ramos ALCC, Coelho T, Silva VDM, de Oliveira Júnior AH, de Seixas Boavida Ferreira RM, Augusti R, de Araújo RLB, Melo JO.   +8 more
europepmc   +2 more sources

CARACTERIZAÇÃO SENSORIAL DE SORVETES ADICIONADOS DE BUTIÁ (Butia eriospatha) POR CRIANÇAS EM FASE ESCOLAR [PDF]

Evidência, 2013
Na faixa etária que compreende dos seis aos doze anos é necessária a introdução de alimentos que sejam ricos em fibras, pois há um aumento excessivo do consumo de carboidratos, gorduras, açúcar e sal e diminuição no consumo de frutas e verduras, ricos em
Rhaíssa Oliveira Gegoski, Priscila Gonçalves Galvão, Daiana Novello   +2 more
doaj   +1 more source

florabr: An R package to explore and spatialize species distribution using Flora e Funga do Brasil. [PDF]

Appl Plant Sci
Abstract Premise The Flora e Funga do Brasil project is the most comprehensive effort to reliably document Brazilian plant and fungal diversity. It involves the collaborative work of hundreds of taxonomists, integrating detailed and standardized morphological descriptions, nomenclatural status, and geographic distribution information of plants, algae ...
Trindade WCF.
europepmc   +2 more sources

Swimming Training Prevents Stress-Induced Spatial Memory Impairment by Reducing Neurodegenerative Changes in Hippocampus. [PDF]

Biochem Res Int
This study investigated the effects of swimming training (ST) on hippocampal structure, specifically glial fibrillary acidic protein (GFAP), dark neurons, and the thickness of the CA1 region and dentate gyrus (DG), as well as spatial memory performance in young male rats subjected to chronic stress (CS). Adult male Wistar rats were randomly assigned to
Safari MA, Koushkie Jahromi M, Aligholi H, Rezaei R, Zeraatpisheh Z, Foroozan P, Separdanasab A.   +6 more
europepmc   +2 more sources

Brazilian Biomes as Promising Resources of Rhodotorula Yeasts for the Biotechnological Production of Carotenoids. [PDF]

Chem Biodivers
ABSTRACT Yeasts belonging to the genus Rhodotorula are capable of synthesizing carotenoids, such as β‐carotene, γ‐carotene, torulene, torularodine, and astaxanthin. These carotenoids have been shown to offer health benefits to humans, such as immune system strengthening and a reduced risk of chronic degenerative diseases.
Lucas DCR, Chisté RC.
europepmc   +2 more sources

Heat-Induced Secondary Dormancy Contributes to Local Adaptation in Arabidopsis thaliana. [PDF]

Mol Ecol
ABSTRACT Seeds should not germinate in conditions unsuitable for seedling growth. Dormancy, which allows seeds to remain inactive in an environment that would otherwise enable germination, helps optimise the timing of germination. Primary dormancy, developed during seed maturation on the parent plant, prevents immediate germination post‐dispersal ...
Tran NLT, Ali T, Schmitz G, de Meaux J.
europepmc   +2 more sources