Results 11 to 20 of about 3,040,305 (174)
Potential of a sunflower seed by-product as animal fat replacer in healthier Frankfurters [PDF]
, 2020 Upcycled defatted sunflower seed flour (SUN), a by-product obtained from sunflower oil extraction, was used as an animal fat replacer to develop healthier frankfurters.
Grasso, Simona +4 more
core +1 more source
Investigating the impact of curing system on structure-property relationship of natural rubber modified with brewery by-product and ground tire rubber [PDF]
, 2020 The application of wastes as a filler/reinforcement phase in polymers is a new strategy to modify the performance properties and reduce the price of biocomposites.
Cañavate Ávila, Francisco Javier +5 more
core +3 more sources
Electro-kinetic technology as a low-cost method for dewatering food by-product [PDF]
, 2011 Increasing volumes of food waste, intense environmental awareness, and stringent legislation have imposed increased demands upon conventional food waste management.
Andrew Plunkett +13 more
core +1 more source
Antioxidants, 2023 The effects of limited hydrolysis following glycosylation with dextran on the structural properties and antioxidant activity of the soybean protein isolate (SPI) were investigated. Three SPI hydrolysate (SPIH) fractions, F30 (>30 kDa), F30-10 (10–30 kDa),
Qing Zhang +5 more
doaj +1 more source
Governance of substance use as a by-product of policing in Norway : a historical account [PDF]
, 2018 A
Debaere, Virginie +3 more
core +2 more sources
Removal of disinfection by-product precursors by coagulation and an innovative suspended ion exchange process [PDF]
, 2015 This investigation aimed to compare the disinfection by-product formation potentials (DBPFPs) of three UK surface waters (1 upland reservoir and 2 lowland rivers) with differing characteristics treated by (a) a full scale conventional process and (b ...
Jarvis, Peter +4 more
core +1 more source
Power and Promise of Next-Generation Sequencing in Liquid Biopsies and Cancer Control
Cancer Control, 2020 Traditional methods of cancer treatment are usually based on the morphological and histological diagnosis of tumors, and they are not optimized according to the specific situation.
Ting-Miao Wu M.M +7 more
doaj +1 more source
Potential of eggplant peel as by-product [PDF]
, 2015 In this study ascorbic acid and phenolic compounds contents of eggplant flesh and eggplant peel were determined. Among the investigated eggplant cultivars generally eggplant peel had higher ascorbic acid and phenolic compounds contents than eggplant ...
Kadivec, M. +3 more
core +1 more source
npj Science of Food, 2021 In this work, lipid profile migration from muscle to juice during the tilapia muscle steaming process was revealed by a transactional analysis of data from ultra-high-performance liquid chromatography coupled with Q Exactive (UHPLC-QE) Orbitrap mass ...
Rui Sun +7 more
doaj +1 more source
Food Science and Human Wellness, 2023 Specific and sustained release of nutrients from capsules to the gastrointestinal tract has attracted many attentions in the field of food and drug delivery.
Lina Tao +7 more
doaj +1 more source