Results 31 to 40 of about 8,127,737 (316)

Colloidal Particles in Tuna Head Soup: Chemical Localization, Structural Change, and Antioxidant Property

Frontiers in Nutrition, 2021
In this work, chemical localization, structural changes, and antioxidant properties of tuna colloidal particles (TCPs) in boiling tuna head soup were examined. The results demonstrated that TCPs might be core–shell colloidal spherical structures.
Chenchen Ma, Pingping Liu, Ningping Tao, Xichang Wang, Shanggui Deng   +4 more
doaj   +1 more source

Lifestyle Behaviors and Cardiotoxic Treatment Risks in Adult Childhood Cancer Survivors

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Higher doses of anthracyclines and heart‐relevant radiotherapy increase cardiovascular disease (CVD) risk. This study assessed CVD and CVD risk factors among adult childhood cancer survivors (CCSs) across cardiotoxic treatment risk groups and examined associations between lifestyle behaviors and treatment risks.
Ruijie Li, Raquel Revuelta Iniesta, Alan R. Barker, Dimitris Vlachopoulos, Tomáš Sláma, Christina Schindera, Fabiën N. Belle   +6 more
wiley   +1 more source

Gated Communities – by product of the lack of trust? [PDF]

, 2017
Gated communities are housing areas that have been enclosed in one way or another, typically involving heavy use of surveillance technology (see Addington & Rennison, 2015).
Waszkiewicz, Pawel
core  

Apparent contours of nonsingular real cubic surfaces [PDF]

, 2015
We give a complete deformation classification of real Zariski sextics, that is of generic apparent contours of nonsingular real cubic surfaces. As a by-product, we observe a certain "reversion" duality in the set of deformation classes of these sextics ...
Finashin, Sergey, Kharlamov, Viatcheslav
core   +4 more sources

Synergistic cryoprotective effects of mannan oligosaccharides and curdlan on the grass carp surimi

Food Chemistry: X
The cryoprotective effects of mannan oligosaccharides (MOS) and curdlan (CU) on the quality of grass carp surimi after freeze-thaw cycles (FTCs) were assessed using the response surface methodology. The optimal contents of MOS (6.79 %, w/w) and CU (0.45 %
Yanxin Lin, Lingzhi Zhang, Wanting Tang, Jing Ren, Yijie Mo, Xiao Guo, Lizhong Lin, Yuqin Ding   +7 more
doaj   +1 more source

Changes in Body Composition in Children and Young People Undergoing Treatment for Acute Lymphoblastic Leukemia: A Systematic Review and Meta‐Analysis

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Ongoing evidence indicates increased risk of sarcopenic obesity among children and young people (CYP) with acute lymphoblastic leukemia (ALL), often beginning early in treatment, persisting into survivorship. This review evaluates current literature on body composition in CYP with ALL during and after treatment.
Lina A. Zahed, Raquel Revuelta Iniesta, Mary Fewtrell, Julie Lanigan, Breeana Gardiner, Graeme O'Connor   +5 more
wiley   +1 more source

Forage cuts as a by-product in organic seed production [PDF]

, 2002
A major problem in organic grass seed production on arable farms is to provide for a sufficient nitrogen supply. A nitrogen-fixing crop may be able to cover the nitrogen requirement - wholly or partly.
Boelt, B., Deleuran, L.C.
core  

Analysis of Physicochemical Quality and Flavor Differences of Five Commercially Available Tiger Nut Oils with Different Processes Based on GC-IMS Technique

Shipin gongye ke-ji
In order to evaluate the differences in physicochemical quality and flavor of commercially edible tiger nut oil, gas chromatography-ion mobility spectroscopy (GC-IMS) combined with principal component analysis was used to compare the volatile compounds ...
Zhiya NIU, Yajie WANG, Gaoqian ZHANG, Yilai WAN, Wenyu LIU, Changqing WEI   +5 more
doaj   +1 more source

Effects of octenyl succinic anhydride chemical modification and surfactant physical modification of bovine bone gelatin on the stabilization of fish oil-loaded emulsions

Food Chemistry: X, 2022
In this work, octenyl succinic anhydride (OSA) chemical modification with surfactant physical modification was combined to modify bovine bone gelatin (BBG) for emulsion stabilization at pH 6.0 (to simulate acidic food environment).
Ye Zi, Jiamin Xu, Shudan Huang, Yulu Zheng, Jiawei Peng, Mengyang Yang, Xichang Wang, Jian Zhong   +7 more
doaj   +1 more source

Predicting Chronicity in Children and Adolescents With Newly Diagnosed Immune Thrombocytopenia at the Timepoint of Diagnosis Using Machine Learning‐Based Approaches

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Objectives To identify predictors of chronic ITP (cITP) and to develop a model based on several machine learning (ML) methods to estimate the individual risk of chronicity at the timepoint of diagnosis. Methods We analyzed a longitudinal cohort of 944 children enrolled in the Intercontinental Cooperative immune thrombocytopenia (ITP) Study ...
Severin Kasser, Alice Bizeul, Meera Chitlur, Hugo Donato, Jelena Roganovic, Julia E. Vogt, Thomas Kühne   +6 more
wiley   +1 more source