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Transgenic oat for improved BYDV resistance
Among the cereal crops cultivated in Finland oat (Avena saliva L.) ranks second, after barley. Finland is one of the major oat producers in the world and a considerable part of the harvest is exported. The Finnish oat cultivars are generally well adapted to the humid and cool growth conditions in Finland.
Nuutila, Anna Maria +2 more
core +3 more sources
To ascertain the presence of Barley/Cereal yellow dwarf viruses (BYDV-PAV, MAV, SGV, RMV, and CYDV-RPV), a total of 365 wheat leaf samples were randomly collected from wheat cultivation fields of Diyarbakir province in 2016 and were screened by using multiplex RT-PCR and RT-PCR methods.
Hassan, Nawzad Omer +3 more
openaire +2 more sources
Agronomical, biochemical and histological response of resistant and susceptible wheat and barley under BYDV stress [PDF]
Barley yellow dwarf virus-PAV (BYDV-PAV) is one of the major viruses causing a widespread and serious viral disease affecting cereal crops. To gain a better understanding of plant defence mechanisms of BYDV resistance genes (Bdv2 and RYd2) against BYDV ...
Shormin Choudhury +6 more
doaj +3 more sources
Methionine Synthase Positively Regulates Plant Defence to Both RNA and DNA Viruses and Is Useful for Developing Broad-Spectrum Antiviral Resistance in Crops. [PDF]
ABSTRACT Plant viruses frequently cause severe economic losses in worldwide crop production. Developing broad‐spectrum resistance is the most efficient approach for controlling plant viral diseases. In this work, we found that the 17K protein of barley yellow dwarf viruses (BYDVs), which has multiple functions in viral pathogenesis including acting as ...
Wang Z +16 more
europepmc +2 more sources
Natural variation for BYDV resistance in maize
With increasing winter temperatures, Barley yellow dwarf virus (BYDV) is expected to become a prominent problem also in maize cultivation. Breeding for resistance is the best alternative to control the disease and break the transmission cycle of the ...
Horn, F., Habekuss, A., Stich, B.
openaire +3 more sources
Incidence and Distribution of Barley yellow dwarf virus Infecting Oats in Korea [PDF]
A survey of Barley yellow dwarf virus (BYDV) was conducted in major oat-growing areas of Korea in 2020. BYDV is an economically important pathogen of cereal crops that can be transmitted by aphids.
Na-Kyeong Kim +3 more
doaj +1 more source
Wheat Dwarf Virus as a Modulator of Multi-Stress Responses in Wheat. [PDF]
ABSTRACT Wheat dwarf virus (WDV) is an emerging constraint to cereal production whose epidemiological significance has intensified under climate change. Rising temperatures, extended vector activity, and the expansion of Psammotettix alienus into new regions have increased both the frequency and severity of WDV outbreaks.
Asszonyi J.
europepmc +2 more sources
Fine mapping a QTL for BYDV-PAV resistance in maize. [PDF]
Abstract Barley yellow dwarf (BYD) is one of the economically most important virus diseases of cereals worldwide, causing yield losses of up to 80 %. BYD is caused by at least ten different phloem-limited viruses called BYD viruses (BYDVs) and Cereal yellow dwarf viruses (CYDVs).
Schmidt M +6 more
europepmc +3 more sources
Worldwide, barley/cereal yellow dwarf viruses (YDVs) are the most widespread and damaging group of cereal viruses. In this study, we applied high-throughput sequencing technologies (HTS) to perform a virus survey on symptomatic plants from 47 cereal ...
Merike Sõmera +6 more
doaj +1 more source
Barley yellow dwarf virus (BYDV) is one of the most damaging and economically important virus infecting grain cereals. It infects a great number of Poaceae species, causing yield losses of up to 15- 25% in barley. BYDV is transmitted by aphids in a circulative, non-propagative manner.
Fontdevila Pareta, Núria
openaire +3 more sources

