Results 61 to 70 of about 1,774 (205)
Yellow dwarf viruses (YDVs) are the most economically important plant viruses impacting cereal production worldwide and include viruses from the genus Luteovirus (e.g., barely yellow dwarf virus (BYDV)-PAV, BYDV-PAS, BYDV-MAV, BYDV-kerII, BYDV-kerIII ...
S. Byrne +5 more
doaj +1 more source
In the spring of 2019, many plants, mainly winter wheat, were observed to have dwarfism and leaf yellowing symptoms. These plants from several regions of Poland were collected and sent to the Plant Disease Clinic of the Institute of Plant Protection ...
Katarzyna Trzmiel
doaj +1 more source
Two proteins (SaM35 and SaM50) isolated from head tissues of the aphid vector, Sitobion avenae, were identified as potential receptors for barley yellow dwarf virus MAV isolate (Luteoviridae) based on MAV virus overlay assays and immunoblots of urea SDS 2-D gels.
Li, Chaoyang +3 more
openaire +2 more sources
Plant Genetic Engineering: Technological Pathways, Application Scenarios, and Future Directions
This review maps the fast‐evolving landscape of plant genetic engineering, linking enabling platforms with trait‐focused applications in architecture optimization, stress resilience, yield improvement, and quality enhancement. It highlights how genome editing, transgenic strategies, and emerging multi‐gene approaches reshape breeding pipelines, while ...
Peilin Wang +4 more
wiley +1 more source
Barley seed quality under harvest management practices
Abstract Barley (Hordeum vulgare L.) has a strategic role in global agriculture due to its use in food, feed, and brewing industries and its adaptability to diverse environments. This study evaluated the effect of harvest timing on seed quality in two commercial cultivars (ABI Rubi and ABI Valente), focusing on physical integrity, physiological ...
Suélen Giacomini +4 more
wiley +1 more source
Many plant viruses are transmitted by insect vectors, and the transmission process is regulated by key genes within the vector. However, few of these genes have been reported.
Chiping Liu +3 more
doaj +1 more source
Genetic progress from 15 years of white oat breeding in Brazil
Abstract Despite advances in crop management and breeding, cereals still face considerable yield losses from phytopathogens and lodging caused by adverse weather. Developing oat genotypes that combine disease tolerance, lodging resistance, and industrial quality is therefore essential, and the estimation of genetic progress allows validation of ...
Willyan Júnior Adorian Bandeira +4 more
wiley +1 more source
Background Wheat yellow dwarf virus disease is infected by barley yellow dwarf virus (BYDV), which causes leaf yellowing and dwarfing symptoms in wheat, thereby posing a serious threat to China's food production.
Chuan Shen +7 more
doaj +1 more source
Abstract It is essential to evaluate the effectiveness of breeding programs to ensure they continue to deliver value to stakeholders, including farmers, millers, and consumers. We evaluated the performance of the University of Illinois Oat Breeding Program (UIOBP) by quantifying realized genetic trends for key agronomic, grain quality, and disease ...
Sheila Scheffel +5 more
wiley +1 more source
Registration of ‘VT Beahm’ winter forage barley
Abstract ‘VT Beahm’ (Reg. no CV‐384, PI 702638) is an awnless, six‐row barley (Hordeum vulgare L.) cultivar with a winter growth habit. VT Beahm was released by the Virginia Agricultural Experiment Station in May 2021. Prior to being named, VT Beahm was tested under the experimental designation VA16BFHB‐268 NA.
Wynse Brooks +23 more
wiley +1 more source

