Results 11 to 20 of about 91,055 (269)

A Comprehensive Review for Removal of Non-Steroidal Anti-Inflammatory Drugs Attained from Wastewater Observations Using Carbon-Based Anodic Oxidation Process

Toxics, 2022
Non-steroidal anti-inflammatory drugs (NSAIDs) (concentration
Zainab Haider Mussa, Fouad Fadhil Al-Qaim, Ali H. Jawad, Miklas Scholz, Zaher Mundher Yaseen   +4 more
doaj   +1 more source

Impact of Feeding Syngenta Enogen^® Feed Corn Compared to Control Corn in Different Diet Scenarios to Finishing Beef Cattle

Animals, 2021
The objective of this pooled statistical analysis was to evaluate Syngenta Enogen® Feed Corn (EFC) versus conventional corn (CON) when fed as either dry-rolled corn (DRC) or high-moisture corn (HMC) for effects on finishing beef cattle performance and ...
Stacia M. Volk, Hannah C. Wilson, Kathryn J. Hanford, James C. MacDonald, Galen E. Erickson   +4 more
doaj   +1 more source

Sustainable Isolation of Bioactive Compounds and Proteins from Plant-Based Food (and Byproducts)

Plants, 2023
Plant-based food produces significantly less greenhouse gases, and due to its wealth of bioactive components and/or plant-based protein, it becomes an alternative in a sustainable food system. However, the processing and production of products from plant
Zakir Showkat Khan, Saira Amir, Tea Sokač Cvetnić, Ana Jurinjak Tušek, Maja Benković, Tamara Jurina, Davor Valinger, Jasenka Gajdoš Kljusurić   +7 more
doaj   +1 more source

Functional, textural, and sensory properties of milk protein concentrate-based supercritical fluid extrudates made with acid whey

International Journal of Food Properties, 2020
The worldwide Greek yogurt market is a growing multi-billion-dollar industry in need of a solution for its environmentally problematic acid whey byproduct.
Ashton K. Yoon, Syed S.H. Rizvi
doaj   +1 more source

Chemical Composition and Energy Evaluation of Abies spp. and Pinus spp. Sawdust Collected as a Byproduct of the Primary Wood Sawing

South-East European Forestry, 2022
The aim of this paper is to chemically evaluate the byproducts of the primary processing of genera Abies and Pinus, to determine the possibility of using them as solid biofuel.
Omar Martínez-Gómez, Lis Fernando Pintor-Ibarra, José Guadalupe Rutiaga-Quiñones, Jarinzi Corona-Terán   +3 more
doaj   +1 more source

Effects of Litsea cubeba Essential Oil–Chitosan/Corn Starch Composite Films on the Quality and Shelf-Life of Strawberry (Fragaria × ananassa)

Foods
In this work, we have developed a composite chitosan film incorporating the Litsea cubeba essential oil (LCEO) and starch with good physical properties, and investigated the effect of coating strawberries with this composite film. The best formula of the
Hongjun Fu, Liyuan Wang, Jiahui Gu, Xianglian Peng, Jian Zhao   +4 more
doaj   +1 more source

Chemical, thermal and viscous characterization of high-oleic sunflower and olive pomace acid oils and derived estolides

Grasas y Aceites, 2013
This work deals with the chemical, thermal and viscous characterization of a variety of estolides, prepared from higholeic sunflower and olive pomace acid oils, using different acid-catalyzed synthesis protocols and reaction times.
L. A. García-Zapateiro, J. M. Franco, C. Valencia, M. A. Delgado, C. Gallegos, M. V. Ruiz-Méndez   +5 more
doaj   +1 more source

Practical Limits of Ionic Magnetophoresis for Rare-Earth Separation

IEEE Access
Magnetic separation has been proposed as an attractive alternative to the current chemistry-based purification processes of rare-earths because it is envisioned to be much more environmentally friendly.
Petru Andrei
doaj   +1 more source

Cooperative Behaviors in Group-Living Spider Mites

Frontiers in Ecology and Evolution, 2021
Cooperative behaviors are evolutionary stable if the direct and/or indirect fitness benefits exceed the costs of helping. Here we discuss cooperation and behaviors akin to cooperation in subsocial group-living species of two genera of herbivorous spider ...
Peter Schausberger, Shuichi Yano, Yukie Sato   +2 more
doaj   +1 more source

From Tea Fermentation to New Technologies: Multisectoral Applications of Kombucha SCOBY Through the Lens of Methodi Ordinatio

Fermentation
The Symbiotic Culture of Bacteria and Yeast (SCOBY) is a cellulose-based biofilm resulting from the fermentation of sweetened tea by a microbial consortium of acetic acid bacteria and yeasts.
Nicole de M. Vianna, Gabriel Albagli, Adejanildo da S. Pereira, Priscilla F. F. Amaral   +3 more
doaj   +1 more source