Results 261 to 270 of about 108,530 (311)

Diversity: A Byproduct of Inclusion?

Design Management Review, 2018
DMI's “Innovative Thinking on Diversity & Inclusion” conference was much needed and well received by attendees and participants. This designer found himself thinking about the range of experiences and information shared and ponders some questions raised.A designer of color looks back on his career and reflects on what he saw at DMI's Design ...
openaire   +1 more source

P3: Byproduct of a byproduct

Behavioral and Brain Sciences, 1988
Niels Birbaumer, Thomas Elbert
openaire   +1 more source

Novel food packaging materials including plant-based byproducts: A review

Trends in Food Science and Technology, 2021
R Santhosh, Debarshi Nath, Preetam Sarkar   +2 more
exaly  

How to achieve complete elimination of Cl-VOCs: A critical review on byproducts formation and inhibition strategies during catalytic oxidation

Chemical Engineering Journal, 2021
Fawei Lin, Beibei Yan, Chi He
exaly  

Toxic Byproducts

Archives of Internal Medicine, 1983
openaire   +2 more sources

A Byproduct Metal

JOM, 1951
A. P. Thompson, H. R. Harner
openaire   +1 more source

Byproduct uranium

Resources Policy, 1992
openaire   +1 more source

Chlorination Byproducts

2014
S.S. Anand, B.K. Philip, H.M. Mehendale
openaire   +1 more source

Embracing nutritional qualities, biological activities and technological properties of coffee byproducts in functional food formulation

Trends in Food Science and Technology, 2020
Feyera Gobena Gemechu
exaly  

Potential of grape byproducts as functional ingredients in baked goods and pasta

Comprehensive Reviews in Food Science and Food Safety, 2020
Madalina Ungureanu-Iuga, Silvia Mironeasa   +1 more
exaly