Results 21 to 30 of about 5,514 (194)

Cis‐Vaccenic Acid as a Compositional Marker for Detecting High‐Oleic Seed Oil Adulteration in Avocado Oil

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT The rapid expansion of the global avocado oil market has intensified concerns about economic adulteration with lower‐cost, high‐oleic seed oils that resemble the fatty acid specifications of avocado oil. Cis‐vaccenic acid C18:1 (n−7) occurs at higher proportions in avocado oil than in common seed oil adulterants, making it a promising ...
Donpon Wannasin, Selina C. Wang
wiley   +1 more source

Códices medievais de ius commune em Portugal: status quaestionis

open access: yesAnuario de Estudios Medievales, 2016
[pt] Portugal herdou do reino mater de Leão as fontes jurídicas e os seus primeiros códices de Direito. Com o renascimento jurídico do Direito romano, os textos de Ius commune –que chegam muito cedo, logo no século XII– passam a preencher o quotidiano ...
José Domingues
doaj   +1 more source

Environmental and Genetic Effects on the Composition of Palm Oil From Hybrid Plant Clones of Caiaué and Oil Palm

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT The interspecific hybrids (IEH OxG) obtained from the crossing of Elaeis oleifera (Eo) and Elaeis guineensis (Eg) are resistant to some diseases that affect Eg in some regions of South America, and commercial growing in several countries has been established.
Rosemar Antoniassi   +6 more
wiley   +1 more source

El doctor Donald Robertson (1919-1948). Semblanza bio-bibliográfica

open access: yesHistoria Mexicana El Colegio de México, 1986
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Xavier Noguez
doaj  

Integrating One Health to Mitigate the Emergence and Spread of Antimicrobial Resistance in Livestock and Aquaculture

open access: yesAnimal Research and One Health, EarlyView.
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali   +10 more
wiley   +1 more source

Amino Acid and Biogenic Amine Profiles in Sausages Reformulated With Processed, Fermented Oyster Mushrooms

open access: yesChemFoodChem, EarlyView.
This research showed that sausage reformulation preserves high essential amino acid and branched‐chain amino acid content, as well as increasing free amino acids (FAA) related to umami flavor and health‐promoting components such as GABA in the products.
Albert Gashi   +4 more
wiley   +1 more source

Una exposición de códices. A propósito del Altépetl y el Tlatocáyotl

open access: yesKorpus 21, 2021
Este trabajo analiza algunas pictografías de códices originales exhibidas en el Museo Nacional de Antropología (Ciudad de México) y un problema en particular: la relación que guardan los conceptos altépetl –ciudad, población establecida– y tlatocáyotl ...
Xavier Noguez
doaj   +1 more source

When national qualifications travel: Curriculum fairness after the 2024 Pearson Edexcel A‐Level Chinese reform

open access: yesThe Curriculum Journal, EarlyView.
Abstract National qualifications do not always stay national. Once offered internationally, a reform designed around one education system may reach students with very different linguistic histories. This article examines that problem through Pearson Edexcel A‐Level Chinese, an England‐regulated subject qualification offered in the UK and ...
Gracie Jiaxin Shen
wiley   +1 more source

El papel de Oaxaca en la cultura precortesiana

open access: yesHistoria Mexicana El Colegio de México, 1956
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Jorge Fernando Iturribarría
doaj  

Optimized Copper Pretreatment Protocols for Premium Green Raisin Production via Vacuum Impregnation and Metallo‐Complex Stabilization

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Green raisin production is limited by rapid chlorophyll degradation during drying. This study evaluated copper metallo‐complex formation to stabilize green pigmentation in Vitis vinifera cv. Thompson Seedless grapes. Pretreatments with copper sulfate (CuSO4) pentahydrate (2%–6% w/v) were applied via dipping and vacuum impregnation (2–10 min ...
Sakharam Kale   +2 more
wiley   +1 more source

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