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Pigeonpea (Cajanus cajan L. Millsp.).
Methods in molecular biology (Clifton, N.J.), 2006Pigeonpea [Cajanus cajan (L.) Millsp.], also known as redgram, is one of the major grain legume (pulses) crops grown in the semiarid tropics (SAT) extending between 30 degrees N and 30 degrees S; it is the second most important food legume of India. It is cultivated in about 50 countries of Asia, Africa, and the Americas for a variety of uses (food ...
Sharma, K K, Sree Latha, G, Sunitha, D
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Unusual denaturation properties of vicilin from Cajanus cajan
Biochemical and Biophysical Research Communications, 1990Pigeonpea (Cajanus cajan) vicilin (Mr 190 kD) holoprotein contains 2 subunits and the N-terminal amino acid sequence is Gly-Ala-Arg-Val-Asp-Gln-Glu for purified vicilin subunit 1 (Mr 72 kD) and Thr-Thr-Cys-Met-Glu-Ser-Gly for purified vicilin subunit 2 (Mr 57 kD).
Y R, Mawal, M R, Mawal, P K, Ranjekar
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The Reversion of Sickled Cells byCajanus cajan
Planta Medica, 1985Boiled and crude ethanolic extracts of edible CAJANUS CAJAN beans were prepared and used for IN VITRO studies involving 14 individual blood samples obtained from confirmed sickle cell (HbSS) patients. It was demonstrated that the extracts were able not only to inhibit sickling in sodium metabisulphite solution, but also quickly reverted to normal ...
G I, Ekeke, F O, Shode
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Contexto de cadena de guandul (Cajanus cajan)
2023La cadena de guandul ofrece un panorama del comportamiento de este cultivo a nivel nacional e internacional. En ella, se abordan aspectos fundamentales como la producción, la cosecha y el rendimiento del guandul, lo cual permite tener una visión clara de su desempeño e impacto en la productividad agrícola.
Isueh Arenas Rubio +3 more
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A New Isoprenylated Flavanone from Cajanus cajan
Chemistry of Natural Compounds, 2014A new isoprenylated flavanone, naringenin-3′-isoprenyl-7-methyl ether, was isolated from the chloroform extract of the leaves of Cajanus cajan. Its structure was eluciated by spectral analysis, mainly 1D and 2D NMR.
Nenling Zhang +8 more
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Allantoinase from nodules of pigeonpea (Cajanus cajan)
Phytochemistry, 1985Abstract Allantoinase was purified about 10-fold from nitrogen fixing root nodules of pigeonpea ( Cajanus cajan ) using (NH 4 ) 2 S0 4 fractionation and chromatography on Sephadex G-100. The purified preparation showed a specific activity of 1.73 nkat/mg protein, M r of 125 000, pH optimum between 7.5 and 7.7 and K m of 13.3 mM.
null Amarjit, R. Singh
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Two isoprenylated isoflavone phytoalexins from Cajanus cajan
Phytochemistry, 1984Abstract Four phytoalexins were isolated from sliced seeds of pigeonpea which had been incubated with its native microflora. Two were identified as the known pigeonpea phytoalexins, cajanin and cajanol, and the other two were characterized as new isoprenylated isoflavones.
Jagroop S. Dahiya +4 more
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ผลของขนาดเม็ดสตาร์ชต่อสมบัติทางเคมีกายภาพและสมบัติเชิงหน้าที่ของสตาร์ชถั่วมะแฮะ Cajanus cajan (L.)
งานวิจัยนี้มีวัตถุประสงค์เพื่อศึกษาสมบัติทางเคมีและกายภาพของสตาร์ชถั่วมะแฮะ และผลของขนาดเม็ดสตาร์ชต่อสมบัติทางเคมีกายภาพและสมบัติเชิงหน้าที่ พบว่า สตาร์ชถั่วมะแฮะมีคาร์โบไฮเดรต เส้น-ใยหยาบ ไขมัน เถ้า และโปรตีน เท่ากับ ร้อยละ 98.95, 0.64, 0.27, 0.10 และ 0.04 โดยน้ำหนักแห้ง ตามลำดับ และมีแอมิโลสร้อยละ 64.61 ของสตาร์ช มีค่าสี L, a, b และค่าดัชนีความขาวเท ...openaire +1 more source
Three new antifungal phthalide derivatives from Cajanus cajan
FitoterapiaThree new phthalide derivatives, denominated Cajanthalides A, B and C (1-3), were identified from the leaves of Cajanus cajan. Their structures were meticulously elucidated through comprehensive analysis utilizing UV, IR, NMR (1D and 2D), HRESIMS, chiral analysis and DP4+ analysis.
Liyuan, Yao +5 more
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