Results 311 to 320 of about 1,128,924 (356)
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CALCIUM CONTENT OF PUS

Journal of the American Medical Association, 1927
Some time ago, it occurred to one of us (I. F.) that the purulent discharge from suppurative otitis media and mastoiditis might contain the products of bone disintegration and thus give evidence of a destructive process in the bone. As we were unaware of such work having been done with this point in view, we recently commenced making chemical analyses ...
ISIDORE FRIESNER, SAMUEL ROSEN
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Calcium content mediated hemostasis of calcium-modified oxidized microporous starch

Journal of Biomaterials Science, Polymer Edition, 2018
Blood coagulates are closely related to calcium ions (coagulation factor IV), and calcium-doped biomaterials have been reported to be effective in hemostasis. However, the effects exerted by calcium on hemostatic agents have not been previously investigated. The aims of this work were to develop calcium-modified oxidized microporous starch (CaOMS) with
Junxia, Yu   +4 more
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Calcium content of duodenal juice

The American Journal of Digestive Diseases, 1967
Duodenal intubation and stimulation with secretin (1 U./kg. body weight and 3 U./kg. body weight) were performed in 20 normal subjects and 18 patients with chronic pancreatitis, 4 with alcoholic cirrhosis, 4 with carcinoma of the pancreas, and 2 with hyperparathyroidism.
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Increasing calcium content of calcium‐sensitive tissues

Communications in Soil Science and Plant Analysis, 1979
Abstract Procedures used to increase the calcium content of plants, especially the economic parts, are reviewed. The procedures used include sprays, both dilute and concentrate, dips in calcium solutions, dips with surfactants, dips with thickeners and dips with both surfactants and thickeners.
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Hypothermia increases calcium content of hypoxic myocytes

American Journal of Physiology-Heart and Circulatory Physiology, 1990
To test the hypothesis that hypothermia prevents myocardial Ca2+ loading during reoxygenation, we examined the effects of 2 h of hypoxia with and without hypothermia on the Ca2+ content of cultured chick embryo ventricular cells. When compared with hypoxic cells at 37 degrees C, hypoxia at 11 degrees C (hypothermia) augmented the 45Ca content of ...
J P, Navas, W, Anderson, J D, Marsh
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Calcium content and distribution in human cataract

Experimental Eye Research, 1982
Abstract The calcium content and distribution was measured in brunescent cataracts from India and cataracts from the United States classified according to guidelines of the Cooperative Cataract Research Group (CCRG). The severity and extent of opacification correlates well with the increase in Ca 2+ bound to membranes and insoluble proteins ...
K R, Hightower, V N, Reddy
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Soybean phytate content: effect on calcium absorption

The American Journal of Clinical Nutrition, 1991
Absorption of calcium from soybeans with low and high phytate contents, intrinsically labeled with 45Ca, was measured in 16 normal women and compared in 15 of these same subjects with absorption of calcium from labeled milk. The average test load of calcium for all three sources was 2.45 mmol.
R P, Heaney   +2 more
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Ultrastructural calcium distribution and myocardial calcium content in human idiopathic dilated cardiomyopathy

Cardiovascular Pathology, 1993
Myocardial calcium overload in chronic heart failure is still a debatable issue. The aim of this study was to investigate the myocardial calcium content and intracellular calcium distribution in end-stage dilated cardiomyopathy. The explanted hearts of 13 patients (9 male, 4 female, mean age 49 ± 12 years) undergoing heart transplantation because of ...
Olbrich, H.G.   +9 more
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Calcium binding capacity and calcium sensitive protein content in denervated frog muscles

Cell Calcium, 1984
Total and ionic calcium content, calcium binding capacity of sarcoplasmic proteins and calcium insensitive proteins were examined in atrophying leg muscles of frog after 1-5 months period of denervation. Different muscles showed different levels of atrophy and the total calcium content varied with reference to the type of muscle.
R V, Krishnamoorthy   +2 more
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EFFECTS OF CALCIUM CONTENT AND CALCIUM APPLICATIONS ON SOFTENING OF 'HAYWARD' KIWIFRUIT

Acta Horticulturae, 2007
FONDEF project D02I1058 “Control and prediction of early softening in Chilean kiwifruit for export”
Cooper Cortés, Tomás   +3 more
openaire   +1 more source

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