Skin diseases in cetaceans. Scientific Committee document SC/60/DW8, International Whaling Commission, June 2008, Santiago, Chile [PDF]
, 2008 Micro-organisms that are known or suspected to cause skin diseases in cetaceans are briefly reviewed. Viruses belonging to four families i.e. Caliciviridae, Herpesviridae, Papillomaviridae and Poxviridae were detected by electron microscopy, histology ...
Avila, I.C. +13 more
core
Feline herpesvirus 1 and feline calicivirus infections in a heterogeneous cat population of a rescue shelter. [PDF]
, 2009 Feline herpesvirus 1 (FeHV-1) and feline calicivirus (FCV), associated with upper respiratory tract disease, are highly prevalent in cats worldwide. With the aim to investigate the importance of feline respiratory viruses in a heterogeneous population of
Quatpers, Dominique +4 more
core +1 more source
Viral diversity and co‐evolutionary dynamics across the ant phylogeny
Molecular Ecology, Volume 33, Issue 19, October 2024.Abstract Knowledge of viral biodiversity within insects, particularly within ants, is extremely limited with only a few environmental viruses from invasive ant species identified to date. This study documents and explores the viral communities in ants.
Peter J. Flynn, Corrie S. Moreau
wiley +1 more source
Secoviridae: a proposed family of plant viruses within the order Picornavirales that combines the families Sequiviridae and Comoviridae, the unassigned genera Cheravirus and Sadwavirus, and the proposed genus Torradovirus [PDF]
, 2009 The order Picornavirales includes several plant viruses that are currently classified into the families Comoviridae (genera Comovirus, Fabavirus and Nepovirus) and Sequiviridae (genera Sequivirus and Waikavirus) and into the unassigned genera Cheravirus ...
Gall, O., Le +5 more
core +3 more sources
The unexplored virome of two Atlantic coast fish: contribution of next-generation sequencing to fish virology [PDF]
, 2020 Much of the knowledge on viruses is focused on those that can be propagated using cell-cultures or that can cause disease in humans or in economically important animals and plants. However, this only reflects a small portion of the virosphere. Therefore,
Barreto Crespo, María Teresa +5 more
core +1 more source
Carbon‐Based Nanomaterials for Antiviral Applications
Advanced Functional Materials, Volume 34, Issue 38, September 18, 2024.Carbon‐based nanomaterials (CBNs), including fullerenes, carbon dots, graphene, and their derivatives, show promise as antiviral tools in the antimicrobial resistance era. They exhibit broad‐spectrum antiviral activity with a low risk of resistance development. CBNs also enhance efficacy under light exposure and support antiviral immune responses. CBNs
Ángel Serrano‐Aroca +3 more
wiley +1 more source
Near-Complete Genome Sequences of Several New Norovirus Genogroup II Genotypes. [PDF]
, 2018 We report here the near-complete genome sequences of 13 norovirus strains detected in stool samples from patients with acute gastroenteritis from Bangladesh, Ecuador, Guatemala, Peru, Nicaragua, and the United States that are classified into one existing
Ahmed, T +13 more
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Ecosphere, Volume 15, Issue 9, September 2024.Abstract Infectious diseases can cause considerable mortality in vertebrate populations, especially when a new pathogen emerges. Quantifying the impact of diseases on wild populations and dissecting the underlying mechanisms requires longitudinal individual monitoring combining demographic and epidemiologic data.
Jérôme Letty +7 more
wiley +1 more source
Health Science Reports, Volume 7, Issue 3, March 2024.Abstract Background and Aims The incidence of infectious diseases among athletes during international competitions is a concern for public health. In this study, we aim to report six cases of norovirus‐associated gastroenteritis among athletes in Lima 2019 Pan American Games, a multisport event held in Peru.
Hans Contreras‐Pulache +4 more
wiley +1 more source
High Pressure Processing and its Application to the Challenge of Virus-Contaminated Foods [PDF]
, 2012 High pressure processing (HPP) is an increasingly popular non-thermal food processing technology. Study of HPP’s potential to inactivate foodborne viruses has defined general pressure levels required to inactivate hepatitis A virus, norovirus surrogates,
David H. Kingsley
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