Results 291 to 300 of about 185,516 (387)

OsDUF2488 acts synergistically with OsPrx1.1, regulates ROS metabolism and promotes dehydration tolerance in rice

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Stress‐mediated regulation of energy metabolism and its relation to plant adaptation remain largely unknown. Mitochondrial redox potential is greatly influenced by stress‐induced reactive oxygen species (ROS); therefore, we mapped the dehydration‐induced alterations in the mitochondrial proteome of a resilient rice cultivar, Rasi, generating a ...
Dipak Gayen   +11 more
wiley   +1 more source

Water availability positions auxin response maxima to determine plant regeneration fates. [PDF]

open access: yesNat Plants
Kareem A   +5 more
europepmc   +1 more source

ScWRKY2: a key regulator for smut resistance in sugarcane

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Sugarcane smut is a worldwide fungal disease caused by Sporisorium scitamineum, which seriously jeopardizes the healthy and sustainable development of the sugarcane industry. WRKY transcription factors are actively involved in plant responses to pathogen infection; however, the mechanisms by which WRKY mediates resistance to sugarcane smut ...
Dongjiao Wang   +13 more
wiley   +1 more source

Genome‐wide association study uncovers a novel gene responsible for rice seedling submergence tolerance

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Submergence tolerance is crucial for the direct seeding of rice, yet long‐term domestication and breeding have inadvertently reduced the adaptability of cultivated rice to submergence stress. Here, we identify a nucleic acid excision repair protein‐encoding gene qSHS5 as an essential regulator of seedling height under submergence through a ...
Xueli Lu   +17 more
wiley   +1 more source

Advances in Anther Culture-Based Rice Breeding in China. [PDF]

open access: yesPlants (Basel)
Chen X   +6 more
europepmc   +1 more source

Field selection of elite events of East African highland bananas expressing elevated levels of pro‐vitamin A

open access: yesPlant Biotechnology Journal, EarlyView.
Summary Biofortification of staple crops is a sustainable strategy to deliver essential micronutrients to impoverished populations in developing countries. Banana is a highly valued crop consumed by over 75% of Ugandans. However, the starchy green cooking bananas have very low levels of pro‐vitamin A (PVA) and heavy dietary reliance on them has been ...
Stephen Buah   +8 more
wiley   +1 more source

Efficient transformation and regeneration of PB 260 Hevea clone mediated by Agrobacterium tumefaciens [PDF]

open access: yes, 2004
Baptiste, Christelle   +3 more
core  

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