Results 201 to 210 of about 34,470 (288)

The Impact of Learner Characteristics and AI Utilization on Learning Experiences in a Smart Nutrition Education Platform

open access: yesFuture in Educational Research, EarlyView.
ABSTRACT This study investigated the relationships between learner characteristics, AI utilization, and learning outcomes in an intelligent nutrition education platform. By examining 109 university students, we explored how prior nutrition literacy, motivational factors, task anxiety, and critical thinking abilities influenced learners' interactions ...
Shan Li, Guozhu Ding
wiley   +1 more source

Exploring the transformative effects of calorie restriction on the lacrimal gland in adult mice. [PDF]

open access: yesGeroscience
Mauduit O   +11 more
europepmc   +1 more source

Subacute calorie restriction and rapamycin discordantly alter mouse liver proteome homeostasis and reverse aging effects [PDF]

open access: gold, 2015
Pabalu P. Karunadharma   +12 more
openalex   +1 more source

Gut Microbiota–Metabolism Axis Shapes the Individual Metabolic Phenotype of Different Microbiota‐Accessible Carbohydrates

open access: yesFood Frontiers, EarlyView.
Specific MAC bioactivities are associated with gut biotransformation. ABSTRACT Increasing the intake of microbiota‐accessible carbohydrates (MACs) has emerged as a promising nutritional strategy for preventing metabolic diseases. However, the consistency of their beneficial effects remains unclear, hindering their optimized application.
Na‐Na Zhang   +8 more
wiley   +1 more source

Calorie-restriction treatment mitigates the aging in rat liver model. [PDF]

open access: yesBiogerontology
Urlandini L   +9 more
europepmc   +1 more source

Activation of Kappa Opioid Receptor Regulates the Hypothermic Response to Calorie Restriction and Limits Body Weight Loss

open access: green, 2019
Rigo Cintrón-Colón   +12 more
openalex   +1 more source

Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies

open access: yesFood Frontiers, EarlyView.
Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad   +6 more
wiley   +1 more source

Home - About - Disclaimer - Privacy