Results 111 to 120 of about 42,914 (230)
Created in BioRender. Haralambie, O. (2025) https://BioRender.com/dh5ly89. ABSTRACT Digestive disorders such as inflammatory bowel disease (IBD) and colorectal cancer are among the most significant global health challenges, largely driven by chronic inflammation and oxidative stress.
Oana‐Roxana Haralambie, Sanda Andrei
wiley +1 more source
Nerolidol, Komponen Kimia Aromatik Tanaman Teh Yang Juga Diproduksi Oleh Jamur Endofit Schizophyllum SP. D [Nerolidol, an Aromatic Chemical Constituent of Tea Plant That Produce by an Endophytic Fungi Schizophyllum SP. D] [PDF]
Cultivation of an endophytic fungus Schizophyllum sp.D, isolated from a tea plant Camellia sinensis (L.) O.K. in liquid medium PDB, on a rotary shaker at 100 rpm at room temperature (26 - 30 oC) produced a major metabolite with a production capacity of ...
Agusta, A. (Andria)
core
Acute and Subacute Oral Toxicity Evaluation of Baccaurea motleyana Fruit Extract in Wistar Rats
Baccaurea motleyana fruit exhibited no significant toxic effects in Wistar rats, as evidenced by hematological and biochemical analyses. Moreover, histopathological evaluation of the liver and kidney revealed no detectable abnormalities. ABSTRACT Baccaurea motleyana (Rambai) is traditionally consumed in Southeast Asia and used ethnomedicinally, yet its
Md. Mahmudul Hasan +4 more
wiley +1 more source
PENGARUH PENAMBAHAN EKSTRAK TEH HIJAU (Camellia sinensis) PADA PEMBUATAN SABUN TRANSPARAN [PDF]
Pengaruh Penambahan Ekstrak Teh Hijau(Camellia sinensis) pada Pembuatan Sabun Transparan Oleh :Dahlia Pembimbing :Ir. Sahadi Didi Ismanto, M.Si dan TutyAnggraini, STP, MP, PhD ABSTRAK Penelitian ini bertujuan untuk mengetahui pengaruh penambahan ...
DAHLIA, DAHLIA
core
Caffeine Content and Characteristics of Shoot Morphology of Six Tea Genotypes [PDF]
Caffeine plays an important role in determining a bitter flavor of tea. Different genotype and picking types cause differences in caffeine content and quality of tea.
Martono, B. (Budi), Udarno, L. (Laba)
core
Green synthesized silver nanoparticles from Kigelia africana flower waste were characterized using Ultraviolet–Visible Spectroscopy (UV–Vis), Fourier Transform Infrared Spectroscopy (FT‐IR), Field Emission Scanning Electron Microscopy (FESEM), and X‐ray Diffraction (XRD).
Lakshya +8 more
wiley +1 more source
Plant regeneration of tea (Camellia sinensis) by in vitro culture of meristems, axillary buds and uninodal segments [PDF]
Tres tipos de explantes de dos clones ( C H 1 4 I N TA y C H 3 1 8 I N TA ) d e t é (Camellia sinensis (L.) O. Kuntze) fueron evaluados para su regeneración in vitro, bajo la influencia de dos citocininas (BAP y CIN) y una giberelina (AG3).
Molina, Sandra P. +3 more
core
This review explores how mass spectrometry is transforming research in natural medicines, with Traditional Chinese medicine (TCM) as a primary exemplar. It details the application of advanced mass spectrometry in chemical analysis, the development of comprehensive quality control methods, and systematic research on the targeted mechanisms of single ...
Yudian Xu +7 more
wiley +1 more source
ABSTRACT Green tea kombucha is a fermented beverage notable for its rich content of bioactive compounds, yet it remains underexplored. Thus, this study aimed to evaluate the effect of green tea kombucha consumption, in combination with an energy‐restricted diet, on traditional cardiometabolic risk markers in individuals with excess weight.
Dandara Baia Bonifácio +8 more
wiley +1 more source
Genetic Variation Of Helopeltis Theivora Waterhouse And Its Host Plant Camellia Sinensis L. [PDF]
Helopeltis theivora is known as a pest of cocoa and tea in Malaysia. Insecticides have been used for the control of the mirids since cocoa and tea are grown widely in this country.
Md Latip, Siti Noor Hajjar
core

