Results 71 to 80 of about 20,807 (225)
Hominin palaeoecology in Late Pliocene Malawi : first insights from isotopes (13C, 18O) in mammal teeth [PDF]
, 2011 Carbon-13 and oxygen-18 abundances were measured in large mammal skeletal remains (tooth enamel, dentine and bone) from the Chiwondo Beds in Malawi, which were dated by biostratigraphic correlation to ca. 2.5 million years ago.
Bocherens, Herv +3 more
core +2 more sources
Arabian Archaeology and Epigraphy, EarlyView.ABSTRACT In 2019, the Dadan Archaeological Project (CNRS/RCU/AFALULA) identified a Late Antique village 1 km south of ancient Dadan in the al‐ʿUlā valley (northwest Saudi Arabia). Three excavation seasons at this site (2021–2023) have uncovered a massive building constructed in the late third or early fourth cent.
Jérôme Rohmer +11 more
wiley +1 more source
Frontiers in Zoology, 2012 Background Tonsils are secondary lymphoid organs located in the naso- and oropharynx of most mammalian species. Most tonsils are characterised by crypts surrounded by dense lymphoid tissue. However, tonsils without crypts have also been recognised.
Crole Martina R, Soley John T
doaj +1 more source
Animal Conservation, EarlyView.We used pattern recognition software to correct misidentifications in a 15‐year photographic database of the last, vulnerable West African giraffe population in Niger. After revealing substantial methodological errors that had inflated population estimates by nearly 19%, we corrected individual encounter histories and applied capture‐mark‐recapture ...
Mara Vukelić +8 more
wiley +1 more source
Tick‐Tac‐Foe: When Ticks, Trade, and Zoonotic Pathogens Align in African Wet Meat Markets
Public Health Challenges, Volume 5, Issue 2, June 2026.ABSTRACT Zoonotic diseases account for over ∼60% of infectious diseases and present a significantly growing fatality threat in Africa. Live and wet markets (LWMs) in Africa function as key economic venues that support human livelihoods through social interaction and trade in food stuff, including meat and other animal‐based products.
Allen Takudzwa Munaro
wiley +1 more source
Evaluating the roles of directed breeding and gene flow in animal domestication [PDF]
, 2014 Peer ...
Capriles, Jose M. +3 more
core +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Schematic overview of the extraction of camel myofibrillar proteins from Longissimus lumborum (LL) and Biceps femoris (BF) muscles and the evaluation of freezing‐induced changes. The study integrates techno‐functional analyses (protein solubility, surface hydrophobicity, reactive sulfhydryl groups, SDS–PAGE) with nanoarchitectural characterization ...
Ahmed‐Laloui Hamza +6 more
wiley +1 more source
Lactoferrin and Immunoglobulin Contents in Camel's Milk (Camelus bactrianus, Camelus dromedarius, and Hybrids) from Kazakhstan [PDF]
Journal of Dairy Science, 2007 Lactoferrin (Lf) and IgG were estimated in camel's milk from Kazakhstan, where 2 species of camels (Camelus bactrianus, Camelus dromedarius) and their hybrids cohabit. The concentrations of Lf and IgG were determined according to 3 variation factors: region (n = 4), season (n = 4), and species (n = 5; sample 4 was mixed milk and sample 5 was of unknown
Konuspayeva, Gaukhar +3 more
openaire +3 more sources
The Effect of Dietary Energy and Protein Levels on Production in Breeding Female Ostriches. [PDF]
, 2003 1. In a study spanning two breeding seasons, we assessed the effect of different dietary energy and protein levels on body mass, body condition, and egg production of female ostriches. 2.
Brand, T.S., Brand, Z., Brown, Chris
core +2 more sources
Veterinary Medicine and Science, Volume 12, Issue 3, May 2026.Based on the present systematic review and meta‑analysis, the pooled prevalence of N. caninum in camelids was 10% (95% CI: 7%–12%) with significant heterogeneity (I2 = 93.75%, p < 0.0001). The highest rate was detected in Old World camelids, 14% (95% CI: 10%–19%), indicating that this group is more susceptible to N. caninum exposure.
Nashmin Mohemmi +9 more
wiley +1 more source