Results 61 to 70 of about 1,471 (183)
ABSTRACT Three forested dispersal corridors have been proposed within the diagonal of open/dry landscapes in South America and the relative importance of each one has been the subject of debate for forest organisms. We analysed the biogeographical history of three snake genera (Bothrops, Philodryas, and Micrurus) from different families (Viperidae ...
Matheus Pontes‐Nogueira +2 more
wiley +1 more source
Abstract Multispectral three‐dimensional (3D) imaging offers substantial potential for plant phenotyping, yet manual segmentation of plant organs remains a bottleneck in breeding programs. We developed a color‐based filtering workflow for faba bean (Vicia faba L.) point clouds that optimizes lower and upper thresholds of spectral indices and broadband ...
Lennart Scheer +6 more
wiley +1 more source
Abstract Brassica carinata A. Braun is an oilseed that originated in Ethiopia with a wide range of industrial and food applications. Exploring the genetic structure of the crop is crucial for breeding and conservation measures. Despite the fairly large number of B.
Abeba Yibrah +3 more
wiley +1 more source
ABSTRACT The use of chemical fertilizers is economically and environmentally costly to produce and apply. Therefore, optimized fertilizer use is critical to increase or maintain crop yields. We evaluated the productive and nutritional characteristics of the Stylosanthes cv “Campo Grande” submitted to different cutting date and phosphate fertilization ...
Daniele de Jesus Ferreira +15 more
wiley +1 more source
Microhabitat preferences of six Drosera (Droseraceae) from Tibagi river basin, Paraná state, Brazil
We studied the microhabitats and the climatic requirements of six Drosera taxa, which occur in the subtropical grasslands of the Tibagi river basin.
Dennis Panayotis Saridakis +2 more
doaj +1 more source
Quinoa, amaranth, tarwi, and cañihua are sustainable protein sources with strong nutritional and techno‐functional potential. Deeper knowledge in processing‐structure–function relationships is crucial for predictive design and large‐scale application in food systems.
Marcela Jarpa‐Parra +1 more
wiley +1 more source
Sal proteinado, tecnologia para a pecuária dos campos de altitude
A tecnologia do sal proteinado em Santa Catarina foi desenvolvida pela Epagri na Estação Experimental de Lages para melhorar os indicadores zootécnicos dos rebanhos bovinos em regiões com ocorrência de geadas, especialmente em pastagens nativas.
Ulisses de Arruda Córdova +2 more
doaj +1 more source
Guild‐Specific Frog Responses to Natural Habitat Structure Gradients in an Atlantic Forest Mosaic
This study investigated how habitat structure gradients are associated with frog species richness and occupancy in a naturally heterogeneous Atlantic Forest mosaic. We found that frog richness and occupancy patterns varied among ecological guilds and were highest in sites associated with lower values of the habitat structure gradient, which also ...
Juliane Pereira‐Ribeiro +3 more
wiley +1 more source
Elevation shapes alpine snow algal blooms and their influence on albedo reduction
Graphical summary of elevational trends in Sanguina‐dominated snow algal blooms. Increasing elevation was associated with larger cells, lower Chla content per cell, higher astaxanthin ratios, lower snow water content, and reduced cell‐normalized albedo, whereas algal cell density showed no consistent elevational trend.
Pablo Almela +5 more
wiley +1 more source
Yield performance and rhizobia inoculation in chickpea in low-altitude areas [PDF]
The objective of this work was to evaluate the productive performance of four chickpea (Cicer arietinum) cultivars and their seed inoculation with Mesorhizobium strains, in low-altitude areas in the state of Rio de Janeiro, Brazil. The chickpea cultivars
Jaqueline Carvalho de Almeida +5 more
doaj +2 more sources

