The impact of temperature on non-typhoidal Salmonella and Campylobacter infections: an updated systematic review and meta-analysis of epidemiological evidenceResearch in context [PDF]
EBioMedicineSummary: Background: As temperatures rise, the transmission and incidence of enteric infections such as those caused by Salmonella and Campylobacter increase. This study aimed to review and synthesise the available evidence on the effects of exposure to
Yohannes Tefera Damtew +9 more
doaj +2 more sources
The epidemiology and impact of persistent Campylobacter infections on childhood growth among children 0–24 months of age in resource-limited settingsResearch in context [PDF]
EClinicalMedicineSummary: Background: Campylobacter is the leading cause of bacterial gastroenteritis worldwide. It is generally associated with an acute gastrointestinal infection causing a self-limiting diarrheal episode.
Francesca Schiaffino +18 more
doaj +2 more sources
A combined case-control and molecular source attribution study of human Campylobacter infections in Germany, 2011–2014 [PDF]
Scientific Reports, 2017 Campylobacter infection is the most commonly notified bacterial enteritis in Germany. We performed a large combined case-control and source attribution study (Nov 2011-Feb 2014) to identify risk factors for sporadic intestinal Campylobacter infections ...
Bettina M. Rosner +11 more
doaj +2 more sources
Swimming and Campylobacter Infections
Emerging Infectious Diseases, 2004 A matched case-control study was conducted to study risk factors for domestically acquired sporadic Campylobacter infections in Finland. Swimming in natural sources of water was a novel risk factor.
Daniela Schönberg-Norio +6 more
doaj +3 more sources
Risk factors for indigenous Campylobacter jejuni and Campylobacter coli infections in The Netherlands: a case-control study [PDF]
, 2010 A case-control study comprising 1315 Campylobacter jejuni cases, 121 Campylobacter coli cases and 3409 frequency-matched controls was conducted in The Netherlands in 2002-2003. Risk factors for both C. jejuni and C.
Brandhof, W.E., van den +5 more
core +23 more sources
Microorganisms, 2023 Campylobacter infections, caused by Campylobacter jejuni and Campylobacter coli, are a major global concern, particularly as they are the leading cause of bacterial enteritis [...]
Andreas E. Zautner
doaj +1 more source
Foodborne Pathogen Campylobacter
Microorganisms, 2021 Campylobacter is the most common bacterial cause of human gastroenteritis in the world, with the species Campylobacter jejuni being responsible for over 80% of Campylobacter infections [...]
Nicolae Corcionivoschi, Ozan Gundogdu
doaj +1 more source
Emerging Infectious Diseases, 2023 The incidence of campylobacteriosis has substantially increased over the past decade, notably in France. Secondary localizations complicating invasive infections are poorly described.
Claire Tinévez +29 more
doaj +1 more source
Participation of some campylobacter species in the etiology of enterocolitis [PDF]
Vojnosanitetski Pregled, 2004 Background. In recent decades, medical community has increasingly been calling attention to the importance of Campylobacter as an disease-causing agent in humans. Nowdays, Campylobacter jejuni (C.
Otašević Marica M. +4 more
doaj +1 more source
Pan-Genome Analysis of Campylobacter: Insights on the Genomic Diversity and Virulence Profile
Microbiology Spectrum, 2022 The genus Campylobacter contains pathogens that cause bacterial gastroenteritis in humans and animals. Despite large-scale sequencing efforts to raise clinical awareness of Campylobacter, little is known about the diversity and functions of virulence ...
Chaofang Zhong +3 more
doaj +1 more source