Results 91 to 100 of about 3,241,783 (341)
Immunopathological properties of the Campylobacter jejuni flagellins and the adhesin CadF as assessed in a clinical murine infection model [PDF]
Background: Campylobacter jejuni infections constitute serious threats to human health with increasing prevalences worldwide. Our knowledge regarding the molecular mechanisms underlying host-pathogen interactions is still limited.
Backert, Steffen+7 more
core +4 more sources
Campylobacter Prosthetic Joint Infection [PDF]
ABSTRACTA 75-year-old man was diagnosed with probableCampylobacter jejuniprosthetic knee infection after a diarrheal illness. Joint aspirate and operative cultures were negative, but PCR of prosthesis sonicate fluid was positive, as was stool culture.
Scott A. Cunningham+8 more
openaire +3 more sources
Frequency of Guillain‐Barré Syndrome During the COVID‐19 Pandemic: A Multicenter Study
ABSTRACT Introduction/Aims The incidence of Guillain‐Barré syndrome (GBS) during the COVID‐19 pandemic varies according to country. We investigated the changes in the number of patients with GBS and their characteristics who were reported in Tokyo in 2020 at the beginning of the COVID‐19 pandemic, compared to those two years prior.
Toshiyuki Hayashi+14 more
wiley +1 more source
Campylobacter spp., especially C. jejuni, is the most common zoonotic pathogen in humans worldwide. In Nordic countries, the prevalence of C. jejuni in broilers, which is an important reservoir of human infections, is generally low.
Rauni Kivistö+3 more
doaj +1 more source
Altered Bacteria Abundance Is Associated With Outcomes in Head and Neck Squamous Cell Carcinoma
Abstract Objective To determine if microbiome differences exist in head and neck squamous cell carcinoma (HNSCC) based on high‐risk pathologic features, smoking, and outcomes using The Cancer Microbiome Atlas (TCMA). Study Design Database study. Setting Database review.
Delaney H. Sheehan+11 more
wiley +1 more source
Glycoproteomics and Its Role in Understanding Bacterial O‐Linked Glycosylation
ABSTRACT Protein glycosylation is now recognized as a ubiquitous process observed in all domains of life. Within bacterial species, carbohydrates can be attached to multiple residues with glycosylation of serine, threonine, or tyrosine residues via their hydroxyl side chains referred to as O‐linked glycosylation.
Kristian I. Karlic+2 more
wiley +1 more source
Sensitive detection systems for infectious agents in xenotransplantation*
Abstract Xenotransplantation of pig cells, tissues, or organs may be associated with transmission of porcine microorganisms, first of all of viruses, to the transplant recipient, potentially inducing a disease (zoonosis). I would like to define detection systems as the complex of sample generation, sample preparation, sample origin, time of sampling ...
Joachim Denner
wiley +1 more source
AIM To investigate genetic diversity and specificity of Campylobacter jejuni and Campylobacter coli strains isolated from humans, retail poultry meat, and live farm chickens in Zenica-Doboj Canton, Bosnia and Herzegovina, and identify the role of poultry
S. Uzunović-Kamberović+3 more
semanticscholar +1 more source
Detection of airborne Campylobacter with three bioaerosol samplers for alarming bacteria transmission in broilers. [PDF]
In an airborne transmission experiment, Campylobacter in the air was sampled by three types of bioaerosol samplers (all-glass impinger AGI-30, Andersen six-stage impactor, and OMNI-3000) in four broiler rooms.
Aarnink, A.J.A.+5 more
core +2 more sources
Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries
Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal+6 more
wiley +1 more source