Results 1 to 10 of about 4,156 (156)

A case of central nervous system infection by Candida famata in an immunosuppressed patient with HIV-1 infection [PDF]

open access: yesMedical Mycology Case Reports, 2022
Invasive fungal infections caused by Candida species are increasingly observed in immunosuppressed patients. Candida albicans is the more often identified species and neurocandidiasis is associated with high mortality rates.
Joao Caria   +5 more
doaj   +2 more sources

Characteristics of the growth of table olive yeasts at low temperature [PDF]

open access: yesGrasas y Aceites, 2003
The behaviour of Picchia anomala, Picchia membranaefaciens, Pichia minuta, Saccharomyces cerevisiae, Candida diddensii, Candida famata y Debaryomyces hansenii, isolated form olive fermentations at low temperature was studied.
M. C. Durán Quintana   +2 more
doaj   +3 more sources

Cheese whey supports high riboflavin synthesis by the engineered strains of the flavinogenic yeast Candida famata [PDF]

open access: yesMicrobial Cell Factories, 2022
Background Riboflavin is a precursor of FMN and FAD which act as coenzymes of numerous enzymes. Riboflavin is an important biotechnological commodity with annual market sales exceeding nine billion US dollars.
Justyna Ruchala   +10 more
doaj   +2 more sources

Candida famata mediastinitis. A rare complication of open heart surgery. Case report and brief review [PDF]

open access: yesIDCases, 2016
Candida mediastinitis is a rare complication of open heart surgery with high mortality and morbidity usually associated with C. albicans. We are reporting the case of a 57 year old male who after having a triple coronary artery bypass graft procedure ...
Alfredo Alonso Sanchez Betancourt   +3 more
doaj   +2 more sources

Growth in brine, at low temperature and different organic acids, of yeasts from table olives [PDF]

open access: yesGrasas y Aceites, 2005
The evolution of the main yeast species related to table olives ( Pichia anomala, Pichia membranaefaciens, Pichia minuta, Saccharomyces cerevisiae, Candida diddensii, Candida famata , and Debaryomyces hansenii ) at low temperature ( 7 ºC ) and different ...
M. C. Durán Quintana   +3 more
doaj   +3 more sources

Preliminary characterization of the probiotic properties of Candida famata and Geobacillus thermoleovorans [PDF]

open access: yesIranian Journal of Microbiology, 2011
Background and Objective: Probiotics are live microbial feed supplements which beneficially affect the host animal by improving its intestinal microbial balance, producing metabolites which inhibit the colonization or growth of other microorganisms or by
A Mahdhi, Z Hmila, A Behi, A Bakhrouf
doaj   +1 more source

Yeast microbiota of free-ranging amphibians and reptiles from Caatinga biome in Ceará State, Northeast Brazil: High pathogenic potential of Candida famata [PDF]

open access: yesCiência Rural, 2021
: Studies on the fungal microbiota of reptiles and amphibians are necessary to better understand of host-microbe interactions and the establishment of fungal disease in these animals. However, these studies are limited.
Débora de Souza Collares Maia Castelo-Branco   +10 more
doaj   +1 more source

High rates of misidentification of uncommon Candida species causing bloodstream infections using conventional phenotypic methods

open access: yesJournal of the Formosan Medical Association, 2021
Background: Candidemia caused by uncommon Candida species is increasing and misidentification may compromise optimal antifungal therapy. This multicenter study aimed to evaluate the accuracy of species-level identification of uncommon Candida.
Yu-Shan Huang   +10 more
doaj   +1 more source

Indigenous Yeast, Lactic Acid Bacteria, and Acetic Acid Bacteria from Cocoa Bean Fermentation in Indonesia Can Inhibit Fungal-Growth-Producing Mycotoxins

open access: yesFermentation, 2021
Cocoa bean fermentation is an important process in the manufacturing of cocoa products. It involves microbes, such as lactic acid bacteria, yeast, and acetic acid bacteria.
Endang Sutriswati Rahayu   +6 more
doaj   +1 more source

Exploring the chemical composition, in vitro and in silico study of the anticandidal properties of annonaceae species essential oils from the Amazon.

open access: yesPLoS ONE, 2023
Chemical composition of the essential oils (EOs) from the leaves of five Annonaceae species found in the amazon region was analyzed by Gas chromatography coupled to mass spectrometry.
Márcia Moraes Cascaes   +8 more
doaj   +2 more sources

Home - About - Disclaimer - Privacy