Results 51 to 60 of about 7,048 (169)
Nowadays people have started considering the health beneficial value in selecting food. Government’s demand for utilization of local food and food diversification is also increasing.
Stefani Amanda Harmani +3 more
doaj +1 more source
ABSTRACT Purpose Teaching is widely recognised as a psychologically demanding profession, with sustained exposure to work‐related stressors posing risks to teachers' mental well‐being and professional functioning. Drawing on the ‘Job Demands‐Resources model and Self‐Determination Theory’, this study examined how teachers' psychological capital (PsyCap),
Sharon Abam Nortey +8 more
wiley +1 more source
Tracing change in the public perception of plants: insights from archives and social media in China
As urbanization accelerates, historic gardens serve as vital cultural treasures that offer spiritual and cultural support to the public. This study proposes an innovative approach that merges historical records from the Qing Dynasty with contemporary social media data to explore changes in public perceptions of these gardens.
Dong Xu +4 more
wiley +1 more source
Biomimetic Design of Biopolymer‐Based Water‐Resistant Food Packaging Materials
ABSTRACT With the growing demand for sustainable and eco‐friendly food packaging, biopolymer‐based materials are emerging as promising candidates due to their recyclability, biodegradability, and food safety. However, in practical applications dealing with high moisture content or perishable foods, their lack of water resistance poses a significant ...
Ajahar Khan +3 more
wiley +1 more source
ABSTRACT The creation of critical research spaces, such as ethnography labs, studios, and other collaborative research environments, requires attention and attunement in anthropology to focus on the kinds of imaginative and generative spaces where creative ethnographic research can unfold as scholarship.
Fiona P. McDonald
wiley +1 more source
: The Canna Striata fish is a potent source of albumin as an antioxidant. Albumin is a protein capable of binding to free radicals in plasma and has 17 disulfide bonds linking sulfur-containing amino acids.
Noer Kumala Indahsari
doaj +1 more source
Photo from Dimen Village of what appears to be an orange Canna indica lily, also known as canna ‘Orange King Humbert’ lily.https://scholarlycommons.pacific.edu/kam-photos/2935/thumbnail ...
Lee, Marie Anna
core
Photo of Karen Farrell, Loretta Johnson, Calvin Cormier, and Walter outside Canna House in Canna, Scotland at the Canna ...
Bennett, Margaret
core
Many tuber and root starches from local source are not widely used in food application due to their poor functional properties. Heat Moisture Treatment (HMT) was applied to native starch of Canna edulis to improve its functional characteristics.
Utami, Siti Sri
core
A new potyvirus has been found in canna. A 1700- nucleotide region at the 30 end of the genomic RNA has been sequenced from two isolates. The sequence reveals the virus to be a distinct member of the genus Potyvirus but most closely related to ...
Mumford, R.A. +4 more
core +1 more source

