Results 111 to 120 of about 8,722,403 (258)

Degradation kinetics of postharvest quality attributes of rocket leaves grown under different nitrogen rates

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diplotaxis tenuifolia L. cv Dallas (rocket leaves) is one of the most widely consumed fresh‐cut salad vegetables in Europe, especially in southern Italy, being appreciated for its pungent taste and health promoting phytochemicals. However, its short postharvest shelf‐life is still a major drawback.
Aysha Saleem, Maria Luisa Amodio, Pramod V Mahajan, Maria Gonnella, Lucia Bonelli, Giancarlo Colelli   +5 more
wiley   +1 more source

Overstory canopy in second-growth coast redwoods: thinning a surrogate watercourse and lake protection zone

, 2008
Thesis (M.S.)--Humboldt State University, Natural Resources: Forestry, 2008An 80-year coast redwood and Douglas-fir forest was used to estimate overstory canopy across successive treatments.
Hamilton, Todd A
core  

Characterizing vineyard‐specific differences in Pinot Noir grape composition in relation to soil properties and rhizosphere microbial communities

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape berry chemical composition is closely linked to wine quality and provides important information for vineyard management. However, the relationships between berry composition, vineyard soil conditions and rhizosphere microbial communities remain insufficiently understood.
Ziyu Li, Romy Moukarzel, Leandro Dias Araujo, Olaf Schelezki, Blair Walter, Bin Tian   +5 more
wiley   +1 more source

Volunteers: Their Use and Management

, 2002
Griffith Sciences, Griffith School of EnvironmentNo Full ...
Kitching, Roger, C. Shaw, David
core  

Cross‐regional and temporal generalizability of portable visible spectroscopy for olive maturity classification

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Olive maturity governs lot destination and the yield–quality trade‐off in olive oil production, yet it is still monitored by subjective visual scoring of the Jaén index. Spectroscopic alternatives have relied mainly on near‐infrared instruments, with scarce evidence from Brazilian orchards and almost no evaluation of spatial or ...
David Mojaravscki, Paulo S Graziano Magalhães   +1 more
wiley   +1 more source

Campus Canopy May 21, 1970

, 1970
4 image scans, 1 pdfCampus Canopy, vol. XXXV, no.
Campus Canopy, Valdosta State University
core  

Plasma‐activated water processing and storage time impacts pea microgreens yield and quality

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plasma‐activated water (PAW) is emerging as a sustainable input capable of enhancing crop yield and quality while reducing dependence on synthetic fertilizers. However, how PAW chemistry evolves during storage and how these dynamics translate into crop growth and quality remain poorly understood.
Sanchita Saha, Francesco Di Gioia
wiley   +1 more source

Campus Canopy, 1970-05-07

, 1970
6 image scans, 1 pdfCampus Canopy, vol. XXXV, no.
Campus Canopy, Valdosta State University
core  

Ringtail (Bassariscus astutus) survival in southwestern Oregon

The Journal of Wildlife Management, EarlyView.
We captured and monitored radio‐collared ringtails over 2 years to estimate monthly and annual survival rates. We found that annual survival rates were much higher within forested landscapes in Oregon than for populations in the southwestern United States.
Lindsay N. Somers, Katie M. Dugger, DeWaine H. Jackson   +2 more
wiley   +1 more source

Campus Canopy 1970-08-06

, 1970
4 image scans, 1 pdfCampus Canopy, vol. XXXVI, no.
Campus Canopy, Valdosta State University
core