A simplified synthetic microbial community enhances resistance of crucian carp (<i>Carassius auratus</i>) to <i>Aeromonas hydrophila</i> infection through host immune activation. [PDF]
Qi X, Zhang Y, Sun Z, Wang G, Ling F.
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Integrated Sensory and Immune Cell Organization in the Lip Skin of the Goldfish (<i>Carassius auratus</i>, Linnaeus, 1758). [PDF]
Almohaimeed HM +9 more
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From industry to consumer use: unraveling PFAS sources, bioaccumulation, and fluxes in a year-long catchment monitoring study. [PDF]
Chen Y, Zhou S, Li T, Chen Y, Zhang Z.
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Fresh Record of Family Cyprinidae From River Kurram at Bannu, Khyber Pakhtunkhwa, Pakistan: A Statistical Analysis. [PDF]
Haseeb A +5 more
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Changes of cyprinid fishery resources in Lake Biwa over 57 years: association with multiple stressors and restoration measures. [PDF]
Matsuzaki SS +4 more
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Evaluation of the multivalent immune protective effects of the <i>Vibrio fluvialis</i> outer membrane protein VF17320, and its DNA and IgY antibody vaccines in fish. [PDF]
Xiao H +11 more
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Tissue-Specific Mercury Bioaccumulation and Probabilistic Human Health Risk in Freshwater Fish from the Arda River Reservoir Cascade (Bulgaria). [PDF]
Angelova VR +3 more
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Chromosome-level genome assembly of Qihe gibel carp. [PDF]
Lian K +11 more
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Efficacy of benzocaine as an anaesthetic for Crucian carp (Carassius carassius)
Veterinary Anaesthesia and Analgesia, 2010To investigate the anaesthetic induction time and concentrations of stress markers in Crucian carp (Carassius carassius) subjected to different concentrations of benzocaine.Prospective experimental study.Thirty-six Crucian carp [body weight 368.3 +/- 22.7 g and length 28.1 +/- 1.9 cm (mean +/- SD)].Fish were divided into four groups, initially with ...
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Dissection of the Crucian (Carassius carassius)
2016Availability: Class of bony fishes (Osteichthyes) represents the largest group of vertebrates both in number of species (more than 20,000) and in number of individuals. The crucian is a common freshwater fish widely distributed through Europe from England to Russia and it is a heavily farmed fish worldwide.
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