Results 101 to 110 of about 1,141,351 (233)

NutriBench: A Dataset for Evaluating Large Language Models on Nutrition Estimation from Meal Descriptions [PDF]

open access: yesarXiv
Accurate nutrition estimation helps people make informed dietary choices and is essential in the prevention of serious health complications. We present NutriBench, the first publicly available natural language meal description nutrition benchmark. NutriBench consists of 11,857 meal descriptions generated from real-world global dietary intake data.
arxiv  

CHANGING PATTERNS OF ORANGE JUICE CONSUMPTION IN THE SOUTHERN UNITED STATES [PDF]

open access: yes
From 2000 through 2004, per capita orange juice purchases decreased by 12.3 percent while the popularity and media coverage of low-carbohydrate dieting exploded.
Love, Leigh Ann   +3 more
core   +1 more source

Determination of the glycoforms of human chorionic gonadotropin b-core fragment by matrix-assisted laser desoption/ionisation time of flight mass spectrometry [PDF]

open access: yes, 2000
Background: Metabolism of human chorionic gonadotropin (hCG) in the serum and kidney yields the terminal urinary product hCG ß-core fragment (hCGßcf), comprising two disulfide-linked peptides (ß6-ß40 and ß55-ß92) of which one (ß6-ß40) retains truncated N-
Iles, Ray K.   +3 more
core  

Carbohydrate moieties of major histocompatibility complex class I alloantigens are not required for their recognition by T lymphocytes. [PDF]

open access: yes, 1985
The ability to generate specific cytotoxic responses using purified major histocompatibility complex (MHC) antigen in liposomes has made it possible to directly assess the importance of class I carbohydrate moieties in T cell recognition of alloantigen ...
Goldstein, SA, Mescher, MF
core  

Carbohydrate quality and human health: a series of systematic reviews and meta-analyses

open access: yesThe Lancet, 2019
A. Reynolds   +5 more
semanticscholar   +1 more source

Fuel utilization during exercise after 7 days of bed rest [PDF]

open access: yes
Energy yield from carbohydrate, fat, and protein during physical activity is partially dependent on an individual's fitness level. Prolonged exposure to microgravity causes musculoskeletal and cardiovascular deconditioning; these adaptations may alter ...
Barrows, Linda H.   +3 more
core   +1 more source

Carbohydrates

open access: yesAdvances in Nutrition
Joanne L Slavin, Sarah K Engstrom
openaire   +2 more sources

Low-Carbohydrate Diet Exacerbates Denervation-Induced Atrophy of Rat Skeletal Muscle Under the Condition of Identical Protein Intake. [PDF]

open access: yesJ Cachexia Sarcopenia Muscle
Yokogawa A   +9 more
europepmc   +1 more source

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