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Ketogenic and Low-Carbohydrate Diets in Prostate Cancer: Metabolic Rationale, Preclinical Evidence, and Preliminary Clinical Data. [PDF]
J Clin MedManfrini S +8 more
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Carbohydrate composition of the human cataractous lenses
Experientia, 1977Specific chemical assays, including carbohydrate, hexosamines and hexuronic acid, were determined on the lens insoluble albumoid. It was noticed that the carbohydrate composition varies with age. The significance of carbohydrate in the lens is discussed.
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Carbohydrate Composition of β-Core
Endocrinology, 1989beta-Core is a major component of the hCG-related molecules found in pregnancy urine. We previously have purified the beta-core molecule and have deduced portions of its carbohydrate structure based on lectin binding data. In the present study we used recently developed technology to determine the carbohydrate composition of beta-core and hCG beta ...
D L, Blithe, R E, Wehmann, B C, Nisula
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Carbohydrate composition of candy bars
Journal of the American Dietetic Association, 1983The data in Table 1 show a wide variation among products and when added to other available data provide a more complete picture of the carbohydrate composition of candy bars. Interestingly, the sucrose content of the bars in Table 1 ranges from a low of 19.12% to a high of 56.06%. Extensive use of corn syrup is clearly evident in ingrediated bar types (
W J, Hurst, R A, Martin, B L, Zoumas
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The carbohydrate composition of immunoglobulins G
Biochimica et Biophysica Acta (BBA) - General Subjects, 1971Abstract Immunoglobulin G from human, horse, sheep, pig, cow, chicken, rabbit and dog blood serum was analyzed for its carbohydrate composition by gas chromatography, using alditol acetate derivatives of sugars released by acid hydrolysis. Fucose, mannose, galactose, glucosamine and sialic acid were present in IgG of all species studied.
W, Niedermeier +3 more
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Carbohydrate composition of porcine ceruloplasmin
Biochimica et Biophysica Acta (BBA) - General Subjects, 1970Abstract Porcine ceruloplasmin is shown to contain 12–13 moles of glucosamine, 8 moles of sialic acid (N-acetylneuraminic acid), 12 moles of mannose, 8 moles of galactose and 4 moles of fucose. Tryptic digestion of the protein results in the formation of the four main glycopeptide components in a yield of 70–80%.
A, Matsunaga, Y, Noso
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Carbohydrate Composition Analysis in Xylem
2017Gas chromatography-mass spectrometry (GC-MS) is a widely applied technique in carbohydrate composition analysis due to high accuracy and repeatability. As cell walls are the major carbohydrate pool in xylem tissues, the measurement of carbohydrate composition essentially constitutes an analysis of wall residues.
Baocai, Zhang, Yihua, Zhou
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The carbohydrate composition of brain microtubule protein
Biochemical and Biophysical Research Communications, 1972Abstract Brain microtubule protein was found to contain 1.3% carbohydrate, consisting of glucosamine, galactosamine, galactose, mannose, fucose and sialic acid. Alkaline borohydride treatment destroyed 40% of the galactosamine and led to the formation of an equimolar amount of galactosaminitol, indicating the presence of alkali-labile O ...
R K, Margolis +2 more
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The carbohydrate composition of experimental salivary pellicles
Journal of Oral Pathology & Medicine, 1976Abstract. The carbohydrate compositions of pellicles formed in vivo and others formed in vitro from submandibular, parotid, and mixed (submandibular‐parotid) saliva were determined using gas‐liquid chromatography. Samples of the total pellicles as well as the relatively acid‐soluble supernates and acid‐insoluble sediments were collected, analyzed, and
C W, Mayhall, W T, Butler
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