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Carbohydrate Composition of Carcinus aestuarii Hemocyanin

Archives of Biochemistry and Biophysics, 2001
The hemocyanin of the crab Carcinus aestuarii contains a carbohydrate moiety that represents 1.6% of protein mass. This carbohydrate content is higher than that exhibited by other arthropod hemocyanins so far investigated. By combination of FPLC ion exchange chromatography and reverse-phase HPLC, the native oligomeric protein can be resolved into three
P, Dolashka-Angelova   +5 more
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Carbohydrate Composition of Wort and the Biochemistry of Fermentation

Nature, 1951
AN investigation has been made on the carbohydrate composition of worts prepared by the infusion and decoction methods of mashing. Although the presence of the sugars, maltose, sucrose, glucose and fructose in wort has long been established, no reliable method for the direct demonstration of these and other sugars has been available in the past.
E C, BARTON-WRIGHT, G, HARRIS
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Carbohydrate composition and taxonomy of the genusDipodascus

Antonie van Leeuwenhoek, 1977
Carbohydrates released during acid hydrolysis of intact cells of Dipodascus were studied by gas-liquid chromatographic analysis as their trimethylsilyl derivatives. In addition, cells were characterized by pyrolysis gas-liquid chromatography and pyrolysis mass spectrometry.
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Carbohydrate composition of sarcolemma of rat myocardium

Biochemical Medicine and Metabolic Biology, 1986
The carbohydrate composition of SL prepared from rat ventricular muscle was examined and compared with those of Mw and FSR prepared from the same species. The total carbohydrate content of SL was 308.58 micrograms/mg of protein, which was greater than that of Mw (74.49 micrograms/mg of protein) and FSR (76.50 micrograms/mg of protein). The carbohydrate
H, Tsuchihashi, M, Sasaki, T, Nagatomo
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The carbohydrate composition of human myeloma IgA

Immunochemistry, 1972
Abstract The composition and distribution of carbohydrates in the polypeptide chains of seven human IgA myeloma proteins were studied. It was found that 89–96 per cent of the carbohydrate was associated with the heavy (H) chains. Six of the immunoglobulins had similar carbohydrate compositions. Their H chains contained 0.3–0.6 residues of fucose, 4–5
M, Tomana   +3 more
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The Carbohydrate Composition of Mucin in Colonic Cancer

Gastroenterology, 1990
Mucins synthesized in colonic cancer are known to be different from those in the normal colon; however, the biochemical differences between these mucins have not been defined. We have purified mucins from samples of nonneoplastic (normal) human colon and colon cancer and found that the carbohydrate content of the cancer-associated mucins is 48% of that
C R, Boland, G D, Deshmukh
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Carbohydrate composition of horse spleen ferritin

Biochimica et Biophysica Acta (BBA) - General Subjects, 1975
The carbohydrate composition of horse spleen ferritin was studied. 1 mol of the apoferritin, the protein moiety of ferritin, contains 25 mol of hexose, 3 mol of hexosamine and 10 mol of fucose. Same carbohydrate composition was detected in the apoferritin from iron rich ferritins.
S, Shinjyo, H, Abe, M, Masuda
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Carbohydrate compositions of the rabbit plasminogen isozymes

Archives of Biochemistry and Biophysics, 1975
Abstract The carbohydrate compositions of the two affinity-chromatography-resolved isozymes of rabbit plasminogen and plasmin as well as the isoelectric-focusing-resolved subforms of each plasminogen isozyme have been investigated in detail. The first plasminogen isozyme as well as its subforms all possess four to five residues of N-acetylglucosamine,
M L, Hayes   +2 more
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Carbohydrate Composition of the Millet Varagu

Starch - Stärke, 1980
AbstractThe carbohydrate and lipid composition of varagu millet has been determined. Starch was the major carbohydrate constituent (˜ 72%) of the polished millet. Aqueous alcohol extraction of the millet furnished fructose, galactose, glucose, sucrose, raffinose and an unidentified component.
S. V. Paramahans, R. N. Tharanathan
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The carbohydrate composition of pulmonary secretions

The Journal of Pediatrics, 1962
J L, POTTER   +3 more
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