Results 351 to 360 of about 1,095,106 (404)
Some of the next articles are maybe not open access.
Dietary carbohydrates and fats in nonalcoholic fatty liver disease
Nature reviews: Gastroenterology & hepatology, 2021H. Yki-Järvinen+3 more
semanticscholar +1 more source
, 2014
Interest in utilizing biorenewable feedstocks to produce fuels and chemicals has risen greatly in the past decade due to the economic, political and environmental concerns associated with diminishing petroleum reserves.
Tianfu Wang, Michael W. Nolte, B. Shanks
semanticscholar +1 more source
Interest in utilizing biorenewable feedstocks to produce fuels and chemicals has risen greatly in the past decade due to the economic, political and environmental concerns associated with diminishing petroleum reserves.
Tianfu Wang, Michael W. Nolte, B. Shanks
semanticscholar +1 more source
Cardiovascular & Hematological Agents in Medicinal Chemistry, 2007
Awareness of the importance of carbohydrates in living systems and medicine is growing due to the increasing understanding of their biological and pharmacological relevance. Carbohydrates are ubiquitous and perform a wide array of biological roles. Carbohydrate-based or -modified therapeutics are used extensively in cardiovascular and hematological ...
Michelle Kilcoyne, Lokesh Joshi
openaire +3 more sources
Awareness of the importance of carbohydrates in living systems and medicine is growing due to the increasing understanding of their biological and pharmacological relevance. Carbohydrates are ubiquitous and perform a wide array of biological roles. Carbohydrate-based or -modified therapeutics are used extensively in cardiovascular and hematological ...
Michelle Kilcoyne, Lokesh Joshi
openaire +3 more sources
Carbohydrates and Carbohydrate Utilization in Swine
2013Dietary carbohydrate are classified according to their degree of polymerization into sugars, oligosaccharides, and polysaccharides, the latter consisting of starches with different degrees of resistant to complete digestion and of nonstarch polysaccharides.
Knudsen, Knud Erik Bach+2 more
openaire +2 more sources
Carbohydrates and Forage Quality
, 2015Carbohydrates are the most abundant class of compounds found in plants. They account for 50-80% of the dry biomass of forage species (Van Soest, 1982).
K. Moore, R. Hatfield
semanticscholar +1 more source
Determination of Total Carbohydrates
Methods to Study Litter Decomposition, 2020S. Mansfield
semanticscholar +1 more source
A simple and rapid method for the permethylation of carbohydrates
, 1984I. Ciucanu, F. Kerek
semanticscholar +1 more source
Raman and infrared spectroscopy of carbohydrates: A review.
Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy, 2017Ewelina Wiercigroch+8 more
semanticscholar +1 more source