Results 171 to 180 of about 68,490 (300)

Monthly variation in hog carcass traits

open access: yesKansas Agricultural Experiment Station Research Reports, 1996
J Mintert   +3 more
openaire   +2 more sources

Living in the Mycelial World

open access: yesTopics in Cognitive Science, EarlyView.
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley   +1 more source

Decoding the DNA of Anatolian water buffalo by genome-wide discoveries for body size and ultrasound carcass traits. [PDF]

open access: yesBMC Vet Res
Çinkaya S   +15 more
europepmc   +1 more source

Validation of aerial photogrammetry methods to measure body size, condition and mass in small cetaceans

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend Unoccupied aerial vehicle (UAV)‐based photogrammetry provides measurements equivalent to traditional hand measurements in bottlenose dolphins. Mass estimates derived from UAV measurements closely match the true body mass of live individuals.
Riccardo Cicciarella   +7 more
wiley   +1 more source

Genotyping: What Applied Economists Should Know [PDF]

open access: yes
Livestock Production/Industries,
Bauer, Marc L.   +2 more
core   +1 more source

Comparative study of carcass traits, meat quality, and flavor compounds in Chinese geese with different genotypes and genders. [PDF]

open access: yesPoult Sci
Chaiwang N   +7 more
europepmc   +1 more source

Effect of Calf Health on Feedlot Performance and Carcass Value [PDF]

open access: yes
This paper addresses if calf health does affect feedlot performance and carcass value. The physiological aspects of this question as well as a regression analysis to further evaluate this problem will be addressed in this paper.
Robson, Shana
core   +1 more source

Supplementation of Hermetia Illucens Larvae to Improve Growth Performance, Meat Quality, and Intestinal Microbiology of Broiler in a Cost‐Effective Manner

open access: yesVeterinary Medicine and Science, Volume 12, Issue 2, March 2026.
Hermetia illucens larvae meal (HIL) improved broiler growth, carcass yield, gut microbiology, and profitability, with the highest performance observed at 12% inclusion. However, lower inclusion levels (4%) offered a better balance by enhancing meat quality and maintaining favourable fatty acid profiles while still supporting productive and economic ...
Sonia Tabasum Ahmed   +4 more
wiley   +1 more source

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