Results 21 to 30 of about 878 (123)
Global energy demand and fossil fuels impact on climate can be partially managed by an increase in the use of biofuels for transports and industries.
Pablo Perez Saura +4 more
doaj +1 more source
Synthesis and characterization of polyesters from renewable cardol
The preparation and thermal characteristics of new polyesters from cardol, a renewable monomer obtained as a by-product of the cashew industry, are reported. Cardol - a diol component of the natural product cashew nut shell liquid (CNSL) was isolated and
Y. M. M. Makame +2 more
doaj +1 more source
Impact of Organic Hydrocarbons on Fuel Properties and Engine Characteristics of Thermally Cracked Cashew Nut Shell Liquid [PDF]
The present study aims to explore the role of characterized hydrocarbons in thermally cracked shell liquid in determining its overall fuel properties and combustion characteristics in a CI engine.
Gokul Srinivasan +3 more
doaj +1 more source
Chemical Constituents of Anacardium occidentale as Inhibitors of Trypanosoma cruzi Sirtuins
Benznidazole and nifurtimox, the only drugs available for the treatment of Chagas disease, have limited efficacy and have been associated with severe adverse side effects.
Tanira Matutino Bastos +8 more
doaj +1 more source
Superoxide anion scavenging activity of alk(en)yl phenol compounds by using PMS-NADH system
Anacardic acid C15:3 and cardol C15:3 sigmoidally suppressed superoxide anion (O2-) generation using xanthine oxidase. To study this suppression activity, anacardic acids, cardanols and cardols having different numbers of double bonds in alk(en)yl chains
Noriyoshi Masuoka +3 more
doaj +1 more source
Introduction Experience‐based codesign (EBCD) is a valuable tool for participatory quality improvement. However, the EBCD process needs to be adjusted to make it suitable for long‐term care. The focus of the improvement process needs to shift to the care
Marjolijn Heerings +3 more
doaj +1 more source
CNSL, a Promising Building Blocks for Sustainable Molecular Design of Surfactants: A Critical Review
Surfactants are crystallizing a certain focus for consumer interest, and their market is still expected to grow by 4 to 5% each year. Most of the time these surfactants are of petroleum origin and are not often biodegradable.
Audrey Roy +6 more
doaj +1 more source
The study evaluated the effects of supplementing cashew nut shell liquid (CNSL) in the diet of lactating dairy cows on the intake, nutrient digestibility, milk yield and composition, and fatty acids composition of milk fat.
Diogo Antignani Coutinho +5 more
doaj +1 more source
The overall objective of this study was to determine the dose response to four levels of cashew nut shell extract in a granulated form (CNSE, containing 59% anacardic acid and 18% cardol) on culture pH, rumen fermentation metabolites, and apparent ...
Chandler Compton +6 more
doaj +1 more source
The aim of this study was to evaluate the effect of increasing levels of cashew nut shell liquid (CNSL) in ruminant diets on in vitro dry matter digestibility (IVDMD), gas production kinetics, ruminal fermentation parameters, ammoniacal nitrogen ...
Tatiana García Díaz +6 more
doaj +3 more sources

