Results 51 to 60 of about 54,794 (301)

Physicochemical, Nutraceutical and Sensory Traits of Six Papaya (Carica papaya L.) Cultivars Grown in Greenhouse Conditions in the Mediterranean Climate

open access: yesAgronomy, 2020
Six papaya (Carica papaya L.) cultivars, grown in a Mediterranean climate under greenhouse conditions, were screened for physicochemical properties, antioxidant capacity, nutritional and sensory characteristics.
V. Farina   +6 more
semanticscholar   +1 more source

Analisis kadar total flavonoid pada daun dan biji pepaya (carica papaya l.) Menggunakan metode spektrofotometer Uv-Vis

open access: yesJurnal Ilmiah Farmasi Attamru, 2021
Analisis kadar flavonoid total ekstrak daun dan biji pepaya (Carica papaya L.) dengan metode spektrofotometri UV-Vis. Tujuan penelitian ini dilakukan karena pemanfaatan daun dan biji pepaya pepaya (Carica papaya L.) masih kurang, serta untuk mengetahui ...
Putro Panji Asmoro Bangun
semanticscholar   +1 more source

PENGARUH PEMBERIAN EKSTRAK DAUN PEPAYA (CARICA PAPAYA L.) TERHADAP PERTUMBUHAN BAKTERI PSEUDOMONAS AERUGINOSA SECARA IN VITRO

open access: yesJurnal Kedokteran Diponegoro, 2016
Latar Belakang: Pseudomonas aeruginosa adalah bakteri yang sering menjadi penyebab dalam infeksi pada ulkus diabetikum. Pengobatan infeksi P. aeruginosa adalah dengan antibiotik kombinasi yang mempunyai kemampuan bakterisidal.
Rasyidia Laksmita Putri   +2 more
doaj   +1 more source

THE ADDITIVE EFFECT OF PAPAYA LEAF EXTRACT (Carica papaya L) ON DRINKING WATER ON THE ORGANOLEPTIC QUALITY OF JOPER CHICKEN MEAT

open access: yesMajalah Ilmiah Peternakan, 2022
This research aims to determine the effect of papaya leaf extract (Carica papaya L) added to drinking water and the organoleptic value of joper chicken meat.
LESTARIANTO A.   +2 more
doaj   +1 more source

Efektivitas Perasan Daun Pepaya Terhadap Jumlah Osteoblas Pasca Pencabutan Gigi Pada Tikus Wistar Jantan [PDF]

open access: yes, 2015
EFEKTIVITAS PERASAN DAUN PEPAYA TERHADAP JUMLAH OSTEOBLAS PASCA PENCABUTAN GIGI PADA TIKUS WISTAR JANTAN Jordy Randi Koraag1), Michael A. Leman1), Krista V. Siagian1) 1)Program Studi Pendidikan Dokter Gigi, UNSRAT ABSTRACT Papaya (Carica papaya L.)
Koraag, J. R. (Jordy)
core   +2 more sources

Papaya Fruit (Carica papaya L.) and Its Effectiveness on Menstrual Patterns in Women Using Depo Medroxyprogesterone Acetate (DMPA): A Quasi-Experimental Study

open access: yesIndonesian Journal of Obstetrics and Gynecology
Objective: This study aims to determine the effectiveness of administering papaya ( Carica Papaya L) in Medroxy Depo Acceptor Progesterone Acetate (DMPA) on Menstrual Patterns in PMB Patmawati . Method: Research was conducted at PMB Fatmawati.
Nurhayati Nurhayati, Suhermi Suhermi
doaj   +1 more source

Levantamento etnobotânico das espécies vegetais em quintais de bairro na cidade de Mossoró, Rio Grande do Norte

open access: yesRevista Verde de Agroecologia e Desenvolvimento Sustentável, 2016
Os quintais são conhecidos por diferentes denominações em vários lugares e podem ser definidos como uma área de produção localizada perto da casa, onde são cultivadas espécies agrícolas e florestais, com a criação de pequenos animais domésticos.
Maria de Fatima Barbosa Coelho   +4 more
doaj   +1 more source

Optimization of Extraction Process for Improving Polyphenols and Antioxidant Activity from Papaya Seeds (Carica papaya L.) Using Response Surface Methodology

open access: yesProcesses
Papaya seeds (Carica papaya L.), a by-product of the food industry, contain primary metabolites and offer secondary health benefits, but are often considered a waste with no value.
Silvia Mitzel Robles-Apodaca   +9 more
semanticscholar   +1 more source

First Report of Anthracnose of Papaya (Carica papaya L.) Caused by Colletotrichum siamense in China.

open access: yesPlant Disease, 2021
Papaya (Carica papaya L.) is a rosaceous plant widely grown in China, which is economically important. Anthracnose caused by Colletotrichum sp. is an important postharvest disease, which severely affects the quality of papaya fruits (Liu et al., 2019 ...
Yujie Zhang   +7 more
semanticscholar   +1 more source

Nutritional Potential, Phytochemical Content, In Vivo Antioxidant, and Antanemic Potential of Musa paradisiaca Flower

open access: yesFood Chemistry International, EarlyView.
After collecting Musa paradisiaca leaves, some were dried and others were used to produce aqueous extracts. The extracts and powders were characterized and then administered to rats made anaemic by PHZ. After 14 days of administration of the two samples, the rats were euthanized and it was observed that after 9 days of treatment, the aqueous extract ...
Josée Rebeca Nombo   +8 more
wiley   +1 more source

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