Results 181 to 190 of about 65,295 (247)

Editorial for the Special Issue Titled "Advancements in Food Gelation: Exploring Mechanisms and Applications". [PDF]

Gels
Xiong Z, Luo X, Huang Q, Walayat N.
europepmc   +1 more source

Retraction notice to "Beneath the rind: A review on the remarkable health benefits and applications of the wood apple fruit" [Heliyon 10 (2024) e29202]. [PDF]

Heliyon
Sharma N, Radha, Kumar M, Kumari N, Rais N, Pundir A, Anitha T, Balamurugan V, Senapathy M, Dhumal S, Natta S, Deshmukh VP, Kumar S, Pandiselvam R, Lorenzo JM, Mekhemar M.   +15 more
europepmc   +1 more source

Supporting clinicians post exposure to potentially traumatic events: Emergency department peer support program evaluation. [PDF]

Emerg Med Australas
Carne B, Furyk J.
europepmc   +1 more source

[Trans fatty acids in nutrition labeling and ingredient listing of prepackaged products in Costa Rica, 2022Ácidos graxos <i>trans</i> na rotulagem nutricional e na lista de ingredientes de produtos pré-embalados na Costa Rica, 2022]. [PDF]

Rev Panam Salud Publica
Núñez-Rivas HP, Roselló-Araya M, Blanco-Metzler A, Galicia-Cano LE, Victoria-Restrepo JE, Villalobos-Daniel VE, da Silva Gomes F.   +6 more
europepmc   +1 more source

DNA-Based Networks Formed by Coordination Cross-Linking of DNA with Metal-Organic Polyhedra: From Gels to Aerogels to Hydrogels. [PDF]

J Am Chem Soc
Hernández-López L, Khobotov-Bakishev A, Cortés-Martínez A, Garrido-Ribó E, Samanta P, Royuela S, Zamora F, Maspoch D, Carné-Sánchez A.   +8 more
europepmc   +1 more source

Binational patterns in use of Food is Medicine among Mexican immigrants. [PDF]

Front Nutr
Radtke MD, Maldonado A, Owens C, Xiao L, Martínez DE, Garcia D, Rosas LG, Crocker R.   +7 more
europepmc   +1 more source

Cheese Analogues, an Alternative to Dietary Restrictions and Choices: The Current Scenario and Future. [PDF]

Foods
Leal I, Correia P, Lima M, Machado B, Souza C.   +4 more
europepmc   +1 more source

Carne oscura o carne blanca

, 1990
openaire   +1 more source

Carne trémula

, 1998
openaire   +5 more sources

Forage-free diet in finishing cattle: Effects on performance, ruminal fermentation, and enteric methane mitigation. [PDF]

Vet Anim Sci
Ovani V, Lopes LS, Takahashi LS, Corrêa PS, Righeto P, Maranhão TD, Timm TG, Louvandini H, Abdalla AL.   +8 more
europepmc   +1 more source