Results 201 to 210 of about 79,125 (267)

Integrated Metabolomics and Selection Signal Analysis Provide Insights Into the Selection for Flavonol Biosynthesis Associated With Lettuce Quality Improvement

Plant Biotechnology Journal, EarlyView.
ABSTRACT Lettuce is a critical leafy vegetable consumed worldwide and is a substantial dietary source of health‐promoting compounds. Exploring changes in metabolism during lettuce domestication under artificial selection conditions is important to facilitate further breeding and cultivation for quality improvement.
Xiao Yang, Shiwei Wei, Ge Jin, Li Zhang, Ran Du, Yajun Wang, Chengcheng Shen, Tao Huang, Guotao Huo, Jie Peng, Bo Song, Fangyuan Zhang, Victor Hugo Escalona Contreras, Lijun Luo, Yuejian Li, Francisco A. Tomas‐Barberan, Bin Liu, Qichang Yang   +17 more
wiley   +1 more source

Blue LED-assisted bioreactor cultivation enhances carotenoid accumulation in Rhodotorula mucilaginosa LB-01. [PDF]

Appl Microbiol Biotechnol
Delgado Cuadros AL, Ortiz Silos N, Garcia Bustos K, Tejada Meza K, Colina Andrade G, Terán Hilares R.   +5 more
europepmc   +1 more source

Evolution‐Inspired Engineering of Diterpene Biosynthesis via Chloroplast Genome Modification

Plant Biotechnology Journal, EarlyView.
ABSTRACT Terpenes constitute the largest and most structurally diverse class of plant secondary metabolites, with critical roles in plant‐environment interactions and broad industrial applications. Although nuclear genome engineering of terpene pathways has been extensively explored, chloroplast genome engineering remains largely undeveloped, with all ...
Alessandro Occhialini, Xinlu Chen, Samantha A. Miller, Mohammad Majdi, Ivette A. Fuentes Quispe, Gabriella King, Feng Chen   +6 more
wiley   +1 more source

Transcriptomics and proteomics insights into carotenoid differentiation in tissue cultured Rehmannia glutinosa root cambial meristematic cells: REG-CMC1 and non-somaclonal REG-CMC2. [PDF]

BMC Plant Biol
Zhou P, Li H, Li J, Zhang H, Deng X, Huang Z, Yuan Y, Lai Z, Zhang X, Wang T, Huang Y, Guo W, Zhong Z, Yang C.   +13 more
europepmc   +1 more source

HY5 Positively Regulates Autophagy to Mediate Red Light‐Induced Tomato Fruit Ripening

Plant Biotechnology Journal, EarlyView.
ABSTRACT Red light accelerates tomato fruit ripening, but the molecular link between light signalling and autophagy remains unclear. Here, we show that red light promotes fruit coloration by activating autophagy in tomato pericarp. This response largely depends on the transcription factor HY5, which positively regulates this process by directly ...
Ye Guo, Zhiru Bao, Yawen Huo, Ran Hu, Saiyu Cao, Pengwei Wang   +5 more
wiley   +1 more source

Esterification enhances carotenoid retention during bread-making. [PDF]

J Sci Food Agric
Requena-Ramírez MD, Rodríguez-Suárez C, Hornero-Méndez D, Atienza SG.   +3 more
europepmc   +1 more source

Non-destructive estimation of maize carotenoids using reflectance-based spectral indices. [PDF]

Front Plant Sci
Nagy A, Elbeltagi A, Radócz L, Tamás J, Szabó A.   +4 more
europepmc   +1 more source

Advances in Synthetic Strategies for Microalgal Carotenoid Enhancement and Emerging Applications. [PDF]

Antioxidants (Basel)
Xu P, Wang Y, Luo C, Xue A, Du H, Chen J.   +5 more
europepmc   +1 more source

Morphological, Structural, and Thermal Properties of Microbial Carotenoids Microencapsulated by Spray-Drying Using Different Combinations of Wall Materials. [PDF]

J Food Sci
Griep P, Colet R, Franceschi E, Steffens C, Zeni J, Valduga E.   +5 more
europepmc   +1 more source

Why Skin Carotenoid Measurements Cannot Serve as a Proxy for Macular Pigment Optical Density (MPOD): A Biochemical, Anatomical, Optical, and Statistical Review. [PDF]

Nutrients
Sharifzadeh M.
europepmc   +1 more source