Results 81 to 90 of about 32,966 (168)

Protein structural changes, volatile flavor evolution and microbial community succession in <i>Opsariichthys bidens</i> during simulated natural refrigerated transport: a correlation analysis. [PDF]

Food Chem X
Wang J, Xu L, Ying X, Deng S, Yu J, Weng X, Sartoni M, Guidi A, Zhang J.   +8 more
europepmc   +1 more source

Effects of Test-Section Length and Cross-Sectional Blockage on the Swimming Performance of Juvenile Grass Carp: Implications for Standardized Testing and Fish-Passage Design. [PDF]

Animals (Basel)
Lv J, Li J, Li Z, Wang B, Liu Y, Chen H, Wang X.   +6 more
europepmc   +1 more source

Effects of Wheatgrass Juice Supplementation in Common Carp (<i>Cyprinus carpio</i>): Growth Performance, Biochemical Profile, Oxidative Status, and Cultivable Intestinal Bacteria. [PDF]

Life (Basel)
Adrian B, Barbacariu CA, Dîrvariu L, Șerban DA, Burducea M, Dumitru G, Todirașcu-Ciornea E, Mihaela RC, Dumitru A, Liviu M.   +9 more
europepmc   +1 more source

A fish-specific E3 ubiquitin ligase NHRE3 suppresses antiviral immunity by degrading ISG15 via ubiquitination. [PDF]

PLoS Pathog
Xie J, Lei J, Zhu Q, Gui B, Li Y, Wang Y, Huang R.   +6 more
europepmc   +1 more source

Confluent and reticulated papillomatosis improvement with tirzepatide-associated weight loss: A case report. [PDF]

JAAD Case Rep
Bindra H, Paquette G, Levin N.
europepmc   +1 more source

Thermal Shock and Pulsed Exposure on Silver Carp, Bighead Carp, Grass Carp and Common Carp: Lethal Response and Recovery Effect

DEStech Transactions on Environment, Energy and Earth Science, 2017
Jingbo Xu, Nan Jing, Xiaoyan Du
openaire   +2 more sources

Diagnostic value of anti-carbamylated protein combined with Anti-RA33 antibodies in seronegative rheumatoid arthritis: a retrospective cohort study. [PDF]

Arthritis Res Ther
Zhang L, Ge Y, Yong J, You L.
europepmc   +1 more source

The Valorization Potential of Freshwater Fish, Including Common Carp (<i>Cyprinus carpio</i>), in the Context of Obtaining Functional Food Ingredients. [PDF]

Foods
Tokarczyk G, Felisiak K, Bienkiewicz G, Adamska I, Przybylska S, Hrebień-Filisińska A, Biernacka P, Boussioud H.   +7 more
europepmc   +1 more source