Results 231 to 240 of about 134,069 (307)
Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT Black gram hull (BGH), by‐product from a sprouting process, is a source of soluble dietary fiber (SDF) with bioactivity, making it an interesting ingredient for development of food products with health‐promoting effect. This research aims to examine the effect of alkaline‐aided extraction (0.5%, 1%, and 2% NaOH solutions) on physicochemical ...
Chi Vo Ngoc Dinh +2 more
wiley +1 more source
Carrots, Sticks, and Problem Drug Use: Law Enforcement's Contribution to the Policy Discourse on Drug Use and the Opioid Crisis [PDF]
, 2019 El-Sabawi, Taleed
core
Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT With the growing global population and change in consumers' lifestyles, there is a pressing need for sustainable, safe, and nutritious sources of protein. Alternative proteins, like plant‐based meat supplemented with pea protein, offer a promising source; however, knowledge of their application, allergenicity, and safety is limited, and the ...
Ahmadullah Zahir +6 more
wiley +1 more source
Research Note: Impact of different carrot forms on production results and physiochemical features of carcass elements in broiler ducks. [PDF]
Poult SciBigorowski B +3 more
europepmc +1 more source
New Zealand Journal of Zoology, Volume 53, Issue 2, June 2026.The Cromwell Chafer Beetle (Prodontria lewisii) is an endangered flightless scarab that is extremely vulnerable to extinction because of its small single population at the Cromwell Chafer Beetle Nature Reserve. Captive rearing and translocation are being tested as additional tools to support existing conservation management of this species. To optimize
Taylor M. Duff +5 more
wiley +1 more source
Analysis of telomere-to-telomere genome of red carrot TXH4 elucidates the role of DcLCYE and DcLCYB1 in lycopene accumulation in carrot. [PDF]
Hortic ResLi XJ +10 more
europepmc +1 more source
Genome Editing in Root and Tuber Crop Development in Sub‐Saharan Africa
Plant-Environment Interactions, Volume 7, Issue 3, June 2026.ABSTRACT Precision genome editing, particularly using Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)/CRISPR‐associated protein 9 (Cas9), is advancing crop improvement by enabling targeted and efficient genetic modifications. Root and tuber crops such as potato, cassava, sweet potato, and yam are vital for global food and nutritional
Himanshu Saini +8 more
wiley +1 more source
Synergistic Effects of Carrot (<i>Daucus carota</i> L.) Root and Papaya (<i>Carica papaya</i> L.) Extracts in Combating Inflammation and Enhancing Immune Functions-A New Perspective. [PDF]
Food Sci NutrArshad MT +3 more
europepmc +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa +5 more
wiley +1 more source